{"title":"Barbera","description":null,"products":[{"product_id":"prunotto-fiulot-barbera-d-asti-doc-2021","title":"Prunotto Fiulot Barbera d'Asti DOC 2021","description":"\u003cp\u003ePrunotto Fiulot Barbera d'Asti DOC is a lively red wine with aromas of red cherries, plums, and a touch of spice. It is medium-bodied and fresh, with bright acidity and a clean finish.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Prunotto","offer_id":41639917748283,"sku":"PRUBAA216","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/prunotto-fiulot-barbera-dasti-doc-2021-790710.png?v=1740901925"},{"product_id":"albino-rocca-barbera-dalba-2024","title":"Albino Rocca Barbera D'Alba 2024","description":"\u003cp\u003eAlbino Rocca Barbera d'Alba is a vibrant and expressive red wine from Piedmont, Italy, crafted from 100% Barbera grapes. This medium-bodied wine offers enticing aromas of blackberries, cherries, and violets, with a lively palate featuring red berries, a touch of spice, and bright acidity, balanced by soft tannins and a fresh, elegant finish.\u003c\/p\u003e  \n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e\n\u003cstyle\u003e\nvideo {\ndisplay: block;\nmargin: 0 auto;\nwidth: 85%;\n}\n\n@media screen and (max-width: 800px) }\nvideo {\nwidth: 100%;\n}\n}\n\u003c\/style\u003e\n\n\u003cvideo controls autoplay loop playsinline muted\u003e\n\u003csource src=\"https:\/\/cdn.shopify.com\/videos\/c\/o\/v\/4318892fd6db4fc68a7b07924f9682b3.mp4\"\u003e\u003c\/video\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Barbera d'Alba \/ Albino Rocca","offer_id":42609774395451,"sku":"25633-750","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/albino-rocca-barbera-dalba-2020-168975.png?v=1740902280"},{"product_id":"prunotto-barbera-dalba-2024","title":"Prunotto Barbera d'Alba 2024","description":"\u003cp\u003ePrunotto Barbera d'Alba is a vibrant and expressive red wine from Piedmont, Italy. Made from 100% Barbera, it offers aromas of red cherries, blackberries, and violets, with hints of spice and vanilla. The palate is medium-bodied with fresh acidity, soft tannins, and a smooth, fruity finish.\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Prunotto","offer_id":43046315130939,"sku":"PRUBAR246","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/prunotto-barbera-dalba-2021-594856.png?v=1740902234"},{"product_id":"fratelli-alessandria-barbera-dalba-2024","title":"Fratelli Alessandria Barbera d'Alba 2024","description":"\u003cp\u003eFratelli Alessandria Barbera d'Alba is a rich and expressive red wine from Piedmont, made from the region's most widely planted grape variety. This Barbera showcases the house style of balance and character, offering a deep ruby hue with aromas of ripe cherry, plum, violet, and a touch of sweet spice. On the palate, it is juicy and full-flavoured with vibrant acidity and silky tannins. A cracking wine that is both versatile and utterly satisfying.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Fratelli Alessandria","offer_id":43065878216763,"sku":"AL3524","price":47.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Fratelli_Alessandria_Barbera_d_Alba_b4b8b76b-7db1-4b1b-8cc5-4072d52aac76.png?v=1754400397"},{"product_id":"batasiolo-barbera-dalba-doc-sovrana-2023","title":"Batasiolo Barbera D'Alba DOC 'Sovrana' 2023","description":"\u003cp\u003eBatasiolo Barbera d’Alba DOC ‘Sovrana’ is a vibrant and polished expression of Barbera from the heart of Piedmont. Made from 100% Barbera grown in the hills surrounding Alba, it bursts with aromas of ripe red cherry, plum and blackberry, complemented by hints of violet, sweet spice and a touch of vanilla from gentle oak ageing. The palate is medium to full-bodied, juicy and supple, showcasing Barbera’s signature bright acidity, smooth tannins and generous fruit depth. Balanced, flavourful and immediately enjoyable, ‘Sovrana’ delivers classic Piedmontese charm in an elegant, modern style.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e *Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering. \u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Batasiolo","offer_id":43248716513339,"sku":"ELM-00186","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/batasiolo-barbera-dalba-doc-sovrana-2020-656591.png?v=1740901084"},{"product_id":"paolo-scavino-barbera-dalba-doc-2023","title":"Paolo Scavino Barbera d'Alba DOC 2023","description":"\u003cp\u003ePaolo Scavino Barbera d'Alba DOC is a vibrant red wine with aromas of blackberries, plums, and a hint of spice. It is medium-bodied and fresh, with bright acidity and a smooth finish.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Nebbiolo \/ Piedmont \/ Paolo Scavino","offer_id":43512641650747,"sku":"PAOBDA23","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/paolo-scavino-barbera-dalba-doc-2021-452901.png?v=1740901942"},{"product_id":"fratelli-alessandria-barbera-d-alba-priora-2022","title":"Fratelli Alessandria Barbera d'Alba 'Priorà' 2022","description":"\u003cp\u003eFratelli Alessandria Barbera d'Alba 'Priorà' is a vibrant Piedmontese red that showcases the charm and energy of Barbera from one of its classic homes.\u003c\/p\u003e\u003cp\u003eFratelli Alessandria is a historic estate in Verduno, Piedmont, with roots reaching back to 1830, making it one of the longest-established wineries in the Barolo zone. Best known for its Barolo and the rare Verduno Pelaverga, the estate applies the same careful, vineyard-focused approach to its Barbera d'Alba, selecting well-exposed sites to draw out complexity, richness and ageing potential from the variety. In Piedmont, Barbera d'Alba typically shows more brightness and lift than weight, and Fratelli Alessandria's long family experience with the local terroir helps the wine stay both generous and precise.\u003c\/p\u003e\u003cp\u003eFresh, rounded and full of character, this is a versatile red suited to pasta, charcuterie and everyday indulgence.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Fratelli Alessandria","offer_id":44022673506363,"sku":"AL3322","price":65.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/fratelli-alessandria-barbera-d-alba-priora-2022.png?v=1787240849"},{"product_id":"castello-di-neive-barbera-d-alba-doc-2022","title":"Castello di Neive Barbera d’Alba DOC 2022","description":"\u003cp\u003eCastello di Neive Barbera d'Alba DOC is the everyday red of the Langhe hills, made by an estate far better known for its Barbaresco.\u003c\/p\u003e\n\n\u003cp\u003eBarbera is the most widely planted dark grape of Piedmont, and in the hills around Alba it has traditionally been given the sites that Nebbiolo does not want, which is no bad thing given how well it ripens. It is naturally high in acidity and low in tannin, a combination that made it the region's daily drinking wine for centuries and, from the 1980s onward, the subject of a serious rethink as growers lowered yields and took more care in the cellar. Castello di Neive is based in the village of Neive, in the heart of the Barbaresco zone, where it farms a large holding around the castle that gives the estate its name.\u003c\/p\u003e\n\n\u003cp\u003eServe at about 16C, slightly cooler than a Barbaresco, with salumi, pizza, tomato-based pasta or roast pork.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Castello di Neive","offer_id":44029782163515,"sku":"CDNBDA226","price":47.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/castello-di-neive-barbera-d-alba-doc-2022.png?v=1787317900"},{"product_id":"chionetti-barbera-d-alba-doc-vigna-san-sebastiano-2022","title":"Chionetti Barbera d'Alba DOC Vigna San Sebastiano 2022","description":"\u003cp\u003eChionetti Barbera d'Alba DOC Vigna San Sebastiano is a single-vineyard Barbera from Piedmont, made by a family whose name has been bound up with the hills of Dogliani for generations.\u003c\/p\u003e\n\n\u003cp\u003eChionetti is based at Dogliani, in the southern Langhe below the Barolo communes, where the family built its reputation on Dolcetto at a time when the variety was treated as little more than an everyday drink. In recent years the estate has extended north into Barolo itself. Barbera d'Alba covers the variety as grown across the hills around Alba, traditionally on the sites where Nebbiolo would struggle to ripen and the grower needed something to sell in the meantime. Barbera carries high natural acidity with relatively little tannin, and it remains the most widely planted red grape in Piedmont. Alba lies at the centre of it all, the market town below the Barolo and Barbaresco hills, and Barbera was long what the growers there drank while their Nebbiolo slept in cask.\u003c\/p\u003e\n\n\u003cp\u003eServe at around sixteen degrees with tomato-based pasta, salumi or slow-braised meats.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Chionetti","offer_id":44030098669627,"sku":"CHIBAV22","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/chionetti-barbera-d-alba-doc-vigna-san-sebastiano-2022.png?v=1787318023"},{"product_id":"paolo-scavino-barbera-d-alba-doc-2024","title":"Paolo Scavino Barbera d'Alba DOC 2024","description":"\u003cp\u003ePaolo Scavino Barbera d'Alba DOC is a Piedmontese red made from the everyday grape of the Langhe by one of Barolo's leading houses.\u003c\/p\u003e\n\n\u003cp\u003eBarbera d'Alba covers the hills around Alba on both banks of the Tanaro, taking in the Langhe villages far better known for Nebbiolo. Barbera is the workhorse of Piedmont, the grape growers traditionally drank themselves, naturally high in acidity and low in tannin, and it is usually given the sites that Nebbiolo does not want. The Scavino family has been based at Castiglione Falletto since 1921, and Enrico Scavino, now working with his daughters Enrica and Elisa, built the estate's reputation on single-vineyard Barolo from the late 1970s onward. The Barbera is farmed and vinified with the same attention. It is the more structured of Piedmont's two main Barbera appellations, the other being Barbera d'Asti to the north.\u003c\/p\u003e\n\n\u003cp\u003eIt is a natural partner for tomato-based pasta, salumi, risotto or braised meats, and is best served a shade below room temperature.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Paolo Scavino","offer_id":44031493832763,"sku":"PAOBDA24","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/paolo-scavino-barbera-d-alba-doc-2024.png?v=1787318377"},{"product_id":"paolo-scavino-vino-da-tavola-rosso-2024","title":"Paolo Scavino Vino da Tavola Rosso 2024","description":"\u003cp\u003ePaolo Scavino Vino da Tavola Rosso is an everyday Piedmontese table red blended from Dolcetto, Nebbiolo, Barbera and a little Cabernet Sauvignon.\u003c\/p\u003e\n\n\u003cp\u003eBlending across varieties places this wine outside the DOC rules, which in Piedmont are drawn tightly around single grapes and single zones, so it is labelled simply as a table wine. That freedom is the point: it allows the estate to assemble a red for daily drinking rather than for the cellar, drawing on the three traditional Langhe varieties with a little Cabernet Sauvignon for frame. Paolo Scavino is one of the established names of Barolo, farming from Castiglione Falletto since 1921 and led by Enrico Scavino since the 1950s, today with his daughters Enrica and Elisa.\u003c\/p\u003e\n\n\u003cp\u003eServe at around 16 degrees, or with a slight chill on a warm day, alongside pizza, charcuterie, grilled meats or a bowl of pasta; there is no need to cellar it.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Dolcetto \/ Nebbiolo \/ Barbera \/ Cabernet Sauvignon \/ Piedmont \/ Paolo Scavino","offer_id":44031642304571,"sku":"PAOROS24","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/paolo-scavino-vino-da-tavola-rosso-2024.png?v=1787318375"},{"product_id":"poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2019","title":"Poderi Aldo Conterno Conca Tre Pile Barbera d'Alba 2019","description":"\u003cp\u003ePoderi Aldo Conterno Conca Tre Pile Barbera d'Alba is a Barbera from a named hollow of vineyard at Monforte d'Alba, made by one of Barolo's most traditional houses.\u003c\/p\u003e\n\n\u003cp\u003eAldo Conterno left the family firm in 1969 to set up on his own in the Bussia district of Monforte d'Alba, and the estate is now among the most admired in Piedmont. Barbera is the everyday grape of Piedmont, planted far more widely than Nebbiolo and long treated as the workhorse of the region, though growers in the Alba hills have spent the past few decades proving what it can do from good sites. Conca Tre Pile takes its name from a bowl shaped parcel within the estate's Monforte holdings. The wine is matured in French oak barrels, a departure from the large Slavonian casks used for the Barolo, and a choice that has become common for serious Barbera in the Alba hills.\u003c\/p\u003e\n\n\u003cp\u003eA good match for salumi, agnolotti, roast pork or tomato based dishes, served at around 16 degrees.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Poderi Aldo Conterno","offer_id":44031747227707,"sku":"CONCOB19","price":74.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2019.png?v=1787318379"},{"product_id":"poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2020","title":"Poderi Aldo Conterno Conca Tre Pile Barbera d'Alba 2020","description":"\u003cp\u003ePoderi Aldo Conterno Conca Tre Pile Barbera d'Alba is a Barbera from a named hollow of vineyard at Monforte d'Alba, made by one of Barolo's most traditional houses.\u003c\/p\u003e\n\n\u003cp\u003eAldo Conterno left the family firm in 1969 to set up on his own in the Bussia district of Monforte d'Alba, and the estate is now among the most admired in Piedmont. Barbera is the everyday grape of Piedmont, planted far more widely than Nebbiolo and long treated as the workhorse of the region, though growers in the Alba hills have spent the past few decades proving what it can do from good sites. Conca Tre Pile takes its name from a bowl shaped parcel within the estate's Monforte holdings. The wine is matured in French oak barrels, a departure from the large Slavonian casks used for the Barolo, and a choice that has become common for serious Barbera in the Alba hills.\u003c\/p\u003e\n\n\u003cp\u003eA good match for salumi, agnolotti, roast pork or tomato based dishes, served at around 16 degrees.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Poderi Aldo Conterno","offer_id":44031747326011,"sku":"CONCOB20","price":81.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2020.png?v=1787318377"},{"product_id":"poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2021","title":"Poderi Aldo Conterno Conca Tre Pile Barbera d'Alba 2021","description":"\u003cp\u003ePoderi Aldo Conterno Conca Tre Pile Barbera d'Alba is a Barbera from a named hollow of vineyard at Monforte d'Alba, made by one of Barolo's most traditional houses.\u003c\/p\u003e\n\n\u003cp\u003eAldo Conterno left the family firm in 1969 to set up on his own in the Bussia district of Monforte d'Alba, and the estate is now among the most admired in Piedmont. Barbera is the everyday grape of Piedmont, planted far more widely than Nebbiolo and long treated as the workhorse of the region, though growers in the Alba hills have spent the past few decades proving what it can do from good sites. Conca Tre Pile takes its name from a bowl shaped parcel within the estate's Monforte holdings. The wine is matured in French oak barrels, a departure from the large Slavonian casks used for the Barolo, and a choice that has become common for serious Barbera in the Alba hills.\u003c\/p\u003e\n\n\u003cp\u003eA good match for salumi, agnolotti, roast pork or tomato based dishes, served at around 16 degrees.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Poderi Aldo Conterno","offer_id":44031747457083,"sku":"CONCOB21","price":97.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2020.png?v=1787318377"},{"product_id":"poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2022","title":"Poderi Aldo Conterno Conca Tre Pile Barbera d'Alba 2022","description":"\u003cp\u003ePoderi Aldo Conterno Conca Tre Pile Barbera d'Alba is a Barbera from a named hollow of vineyard at Monforte d'Alba, made by one of Barolo's most traditional houses.\u003c\/p\u003e\n\n\u003cp\u003eAldo Conterno left the family firm in 1969 to set up on his own in the Bussia district of Monforte d'Alba, and the estate is now among the most admired in Piedmont. 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If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Poderi Aldo Conterno","offer_id":44031747555387,"sku":"CONCOB22","price":118.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/poderi-aldo-conterno-conca-tre-pile-barbera-d-alba-2020.png?v=1787318377"},{"product_id":"luciano-sandrone-barbera-d-alba-2023","title":"Luciano Sandrone Barbera d'Alba 2023","description":"\u003cp\u003eSandrone's Barbera d'Alba comes from four high, exposed sites in Barolo country and is matured in specially made untoasted barrels.\u003c\/p\u003e\n\u003cp\u003eThe fruit is drawn from Cascina Pe Mol in Monforte d'Alba, Ravera and Rocche di San Nicola in Novello, and Albarella in the commune of Barolo. At 350 to 450 metres these are among the highest and most exposed vineyards in the area, and that elevation supplies the freshness and vibrancy that carry the wine. Barbera is naturally high in acidity and low in tannin, so oak has to be handled with care: Sandrone matures the wine in 500-litre tonneaux, 40% of them new, and has untoasted barrels made in Burgundy specifically for this cuvée so the wood impact stays as discreet as possible. Young, a little of that wood shows on the nose; with time in bottle it integrates and the layered, polished character of the wine comes through.\u003c\/p\u003e\n\u003cp\u003eDrinking now and good for six or eight years; serve at 16-18°C with vitello tonnato, braised sausage or a rich tomato pasta.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Luciano Sandrone","offer_id":44038125617211,"sku":"25980-750","price":85.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/luciano-sandrone-barbera-d-alba-2023.png?v=1787584344"},{"product_id":"lalu-barbera-d-alba-2023","title":"Lalù Barbera d'Alba 2023","description":"\u003cp\u003eLalù Barbera d'Alba is an organically farmed Barbera raised entirely in concrete, drawn largely from high-altitude fruit in Monforte d'Alba.\u003c\/p\u003e\n\u003cp\u003eBarbera d'Alba covers the Langhe hills around Alba, where the variety keeps its naturally high acidity and low tannin. This release is the first to include fruit from Lalù's own vineyard at Bricco Giubellini in Monforte, planted on Diano sandstone at 530 metres, an altitude that brings welcome freshness in warmer Piedmont seasons. The balance comes from purchased fruit in Monforte's San Sebastiano, a site Lara Rocchetti and Luisa Sala rate highly for the variety. Farming is organic. The wine was made with a mix of whole berries and whole bunches, then fermented and matured for eight months entirely in concrete, with no oak. The result has powdery tannin and bright acidity, and reflects a deliberately light touch in the cellar.\u003c\/p\u003e\n\u003cp\u003eDrink over the next five years, lightly chilled if you like, at 16C with salumi, tajarin al ragu or a mushroom pizza.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Lalù","offer_id":44038126010427,"sku":"25968-750","price":86.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/lalu-barbera-d-alba-2023.png?v=1787584342"},{"product_id":"cavallotto-barbera-d-alba-vigna-del-cuculo-2021","title":"Cavallotto Barbera d'Alba Vigna del Cuculo 2021","description":"\u003cp\u003eVigna del Cuculo is Cavallotto's Barbera from fifty-year-old vines inside the Bricco Boschis cru at Castiglione Falletto.\u003c\/p\u003e\n\u003cp\u003eBarbera d'Alba is rarely given great Barolo land, which is what makes this bottling unusual. The parcel lies on the western side of Bricco Boschis and takes its name from the cuckoo, cuculo, for reasons nobody at the estate can now explain. Mature vines, low yields and that Barolo terroir do the work: the westerly aspect and the high proportion of limestone temper Barbera's natural acidity, and Alfio Cavallotto argues the site pushes the variety's aromatics closer to Nebbiolo. The winemaking is distinctive too, with up to 18 days on skins, a long maceration for Barbera, followed by 20 months in the same mature Slavonian casks used for the estate's Nebbiolo. What results has the plummy core particular to this vineyard, supple tannins, ripe but racy acidity and more depth and finesse than the variety usually offers.\u003c\/p\u003e\n\u003cp\u003eDrinking well on release and good for five or six years. Serve at 16-18°C with braised beef, tajarin with butter and sage, or a rich mushroom pasta.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Cavallotto","offer_id":44038248923195,"sku":"24067-750","price":77.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/cavallotto-barbera-d-alba-vigna-del-cuculo-2021.png?v=1787580078"},{"product_id":"piero-busso-barbera-d-alba-stefanetto-2019","title":"Piero Busso Barbera d’Alba Stefanetto 2019","description":"\u003cp\u003ePiero Busso Barbera d'Alba Stefanetto comes from mature vines in the San Stunet vineyard and is the deeper, more structured of the estate's two Barberas.\u003c\/p\u003e\n\u003cp\u003ePiero Busso works from Neive, in the eastern half of Barbaresco, and has built a reputation for site-driven, traditionally made Nebbiolo across a handful of small parcels. Stefanetto sits at 380 metres in the village of Treiso, well above the estate's other holdings, on limestone-rich soils, and the vines range from 25 to 50 years old. Altitude, vine age and soil together give a Barbera with more grip and more length than the Majano cuvée from Neive. Accordingly the wine is raised for at least twelve months in neutral barrels of various sizes rather than tank, and it is held back an extra year before release. The style is fleshier and darker, with plummy fruit, wilder edges and powdery tannins.\u003c\/p\u003e\n\u003cp\u003eReady now and worth keeping six to eight years. Serve at 16-18°C with brasato, salumi and hard cheese, or a rich vegetable and lentil stew.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Piero Busso","offer_id":44038303023163,"sku":"21830-750","price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/piero-busso-barbera-d-alba-stefanetto-2019.png?v=1787584528"},{"product_id":"sam-miranda-barbera-2019","title":"Sam Miranda Barbera 2019","description":"\u003cp\u003eSam Miranda Barbera is a juicy, low-tannin King Valley red from Piedmont's everyday grape, now with a few years under its belt.\u003c\/p\u003e\n\u003cp\u003eBarbera comes from Piedmont in north-west Italy, where it is the everyday red of Asti and Alba, and it has found a natural second home in north-east Victoria. Sam, whose Italian-Australian family has been making wine for three generations, set up his own winery at Oxley, with vineyards reaching into the higher, cooler sites of the upper valley. The grape's high acid and gentle tannin survive full ripening here. Several years in bottle have started to soften this vintage and add savoury notes.\u003c\/p\u003e\n\u003cp\u003eBright acidity and soft tannins make it an easy match for pizza, tomato-based pasta, salumi or roast pork. Pour it at 15–17°C, and drink it now or over the next few years.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ King Valley \/ Sam Miranda","offer_id":44270508933179,"sku":"SA3719","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/sam-miranda-barbera-2019.png?v=1790069046"},{"product_id":"ravensworth-barbera-and-nebbiolo-2024","title":"Ravensworth Barbera \u0026 Nebbiolo 2024","description":"\u003cp\u003eRavensworth Barbera \u0026amp; Nebbiolo is a medium-bodied red blend of Barbera and Nebbiolo grown in the Hilltops region.\u003c\/p\u003e\n\u003cp\u003eLanghe rosso is the reference point, the everyday red that Piemontese locals drink by the litre, and Bryan Martin has made his own version from fruit at the Bit of Heaven and Grove vineyards in Hilltops. The 2024 runs eighty-five per cent Barbera to fifteen Nebbiolo, off vines rooted in duplex soils of clay over shale. Both parcels fermented as whole berries for three to four weeks in small open-top vessels, and were then racked to old barriques for eleven months. Martin spent fifteen years at Clonakilla before building Ravensworth up in Murrumbateman, and his Italian bottlings have been among the most convincing in the country.\u003c\/p\u003e\n\u003cp\u003eSour cherry and plum with a savoury, gently tarry edge, bright acidity and enough tannin to hold a rich dish. Serve at 16 degrees. An autumn braise is the obvious call, though it is just as good with a bowl of ragu or a plate of salami.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Canberra \/ Ravensworth","offer_id":44288250871867,"sku":"24974-750","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/24974-750.png?v=1790123004"},{"product_id":"ravensworth-barbera-and-nebbiolo-2025","title":"Ravensworth Barbera \u0026 Nebbiolo 2025","description":"\u003cp\u003eRavensworth Barbera \u0026amp; Nebbiolo is a Piemontese-inspired red blend from vines grown on clay and shale at Hilltops.\u003c\/p\u003e\n\u003cp\u003eThree vineyards fed the 2025: Bit of Heaven, Shale and Duplex, all in Hilltops, all on duplex soils where clay sits over shale. The blend again lands at eighty-five per cent Barbera with Nebbiolo making up the rest, the Barbera bringing juicy acidity and depth of colour while the Nebbiolo supplies perfume and tannic grip. Both parcels were fermented as whole berries over three to four weeks in small open-top fermenters, then racked to old barriques for eleven months, which adds breadth without any obvious oak flavour. It is a deliberately unfussy wine in the Langhe rosso mould, made for the dinner table.\u003c\/p\u003e\n\u003cp\u003eRed cherry, dried herb and a faintly bitter almond finish, with mouth-watering acidity and fine-grained tannin. Serve at 16 degrees. Braised beef, a mushroom risotto, or pizza with fennel sausage would all be a good fit.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Canberra \/ Ravensworth","offer_id":44288251396155,"sku":"26063-750","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/26063-750.png?v=1790122687"},{"product_id":"chionetti-barbera-dalba-doc-vigna-san-sebastian-2020","title":"Chionetti Barbera d'Alba DOC Vigna San Sebastian 2020","description":"\u003cp\u003eChionetti Barbera d'Alba DOC Vigna San Sebastian is a single-vineyard Barbera from a family estate in the southern Langhe.\u003c\/p\u003e\n\u003cp\u003eThe estate is based in Dogliani, a hilly corner of Piedmont best known for Dolcetto, and the family has been growing grapes there for generations. Quinto Chionetti built the estate's reputation, and it is now run by his grandson Nicola. Barbera thrives on these sunny slopes, giving deeply coloured wines with naturally high acidity and soft tannins. This bottling comes from the San Sebastian vineyard and shows cherry and plum fruit with a hint of spice.\u003c\/p\u003e\n\u003cp\u003eBarbera's bright acidity makes it very food-friendly. Serve at around 16 to 18 degrees with tajarin pasta and ragù, pizza, salumi or veal with mushrooms. It is drinking well now.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Piedmont \/ Chionetti","offer_id":44290090336315,"sku":"CHIBAV20","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/chionetti-barbera-dalba-doc-vigna-san-sebastian-2020-v2.png?v=1790229793"},{"product_id":"tarrawarra-estate-barbera-2021","title":"TarraWarra Estate Barbera 2021","description":"\u003cp\u003eTarraWarra Estate Barbera is a supple, savoury Yarra Valley take on the Piedmontese grape.\u003c\/p\u003e\n\u003cp\u003eTarraWarra Estate was established in 1983 by Marc and Eva Besen, and the property is also home to the TarraWarra Museum of Art. While the estate is best known for Chardonnay and Pinot Noir, it has a keen interest in Italian varieties, and Barbera is one that suits the Yarra's climate. The 2021 shows raspberry and blue fruit with licorice, dried herbs and savoury notes, while darker undertones give it personality. There's good density and volume, balanced by the refreshing acidity that is Barbera's calling card, and supple tannins carry the length.\u003c\/p\u003e\n\u003cp\u003eServe at 15 to 17 degrees. It's a natural with Italian food: pizza, pasta with ragù or a plate of salumi.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Yarra Valley \/ TarraWarra Estate","offer_id":44290179727419,"sku":"TARBAR216","price":31.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/tarrawarra-estate-barbera-2021-v2.png?v=1790228928"},{"product_id":"tarrawarra-estate-barbera-2023","title":"TarraWarra Estate Barbera 2023","description":"\u003cp\u003eTarraWarra Estate Barbera is a bright, fresh Yarra Valley red with red berry fruit and floral lift.\u003c\/p\u003e\n\u003cp\u003eItalian grapes have become a quiet strength for the Besen family's estate, which sits between Yarra Glen and Healesville in the Yarra Valley. Barbera's naturally high acidity and soft tannins make it a good fit for the valley's cool climate, keeping the wine lively and food-friendly. The 2023 is a dark ruby colour with raspberry and blackberry aromas, backed by rose, violet and a red-cherry brightness. The palate brings red berries, plum and cranberry, framed by balanced acidity, and finishes round, fresh and resonant.\u003c\/p\u003e\n\u003cp\u003eChill very slightly, to about 15 degrees, and enjoy with mushroom pizza, pork and fennel sausages or a tomato-based pasta.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Barbera \/ Yarra Valley \/ TarraWarra Estate","offer_id":44290179825723,"sku":"TARBAR236","price":31.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/tarrawarra-estate-barbera-2023-v2.png?v=1790228928"}],"url":"https:\/\/www.divino.com.au\/collections\/barbera-wine.oembed?page=2","provider":"DiVino.com.au","version":"1.0","type":"link"}