{"title":"Hawke's Bay","description":"\u003cp style=\"text-align: center;\"\u003eHawke's Bay wine from New Zealand's North Island, known for Syrah, Bordeaux-style reds and Chardonnay.\u003c\/p\u003e","products":[{"product_id":"blank-canvas-element-vineyard-gimblett-gravels-hawke-s-bay-syrah-1-5l-magnum-2019","title":"Blank Canvas Element Vineyard Gimblett Gravels Hawke’s Bay Syrah 1.5L MAGNUM 2019","description":"\u003cp\u003eBlank Canvas Element Vineyard Gimblett Gravels Hawke’s Bay Syrah is a single-vineyard Syrah in magnum, from one of New Zealand's leading red wine sub-regions.\u003c\/p\u003e\n\u003cp\u003eAn old riverbed, the Gimblett Gravels is all deep, stony, free-draining soil that holds the day's heat and suits late-ripening reds. Syrah from here tends to be peppery, perfumed and medium-bodied, closer in feel to the northern Rhône than to warm-climate Shiraz. The husband-and-wife team behind the label, Matt Thomson and Sophie Parker-Thomson MW, mature it in French oak.\u003c\/p\u003e\n\u003cp\u003eFragrant, peppery and fine-boned. The big bottle means it will age more slowly than a 750ml, so there's no rush. Serve at 15–17°C with lamb, game birds or charcuterie.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Blank Canvas","offers":[{"title":"Shiraz \/ Hawke’s Bay \/ Blank Canvas","offer_id":44270433534011,"sku":"BC9919","price":141.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/blank-canvas-element-vineyard-gimblett-gravels-hawke-s-bay-syrah-1-5l-magnum-2019.png?v=1790051270"},{"product_id":"blank-canvas-element-vineyard-gimblett-gravels-hawke-s-bay-syrah-2019","title":"Blank Canvas Element Vineyard Gimblett Gravels Hawke’s Bay Syrah 2019","description":"\u003cp\u003eBlank Canvas Element Vineyard Gimblett Gravels Hawke’s Bay Syrah is a peppery, perfumed single-vineyard Syrah from one of New Zealand's best red wine districts.\u003c\/p\u003e\n\u003cp\u003eMatt Thomson and his wife, Sophie Parker-Thomson MW, have decades of winemaking between them, in New Zealand and overseas. They pick a small number of single vineyards and let each one speak for itself. For Syrah they go to the stony old riverbed soils of the Gimblett Gravels, which drain freely, store heat and bring late-ripening reds home. Expect a medium-bodied, northern Rhône-leaning style, matured in French oak.\u003c\/p\u003e\n\u003cp\u003ePepper and perfume up front, with a fine-boned frame behind. Give it a short decant, then serve at 15–17°C with lamb, game birds, charcuterie or something mushroomy.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Blank Canvas","offers":[{"title":"Shiraz \/ Hawke’s Bay \/ Blank Canvas","offer_id":44270433861691,"sku":"BC0619","price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/blank-canvas-element-vineyard-gimblett-gravels-hawke-s-bay-syrah-2019.png?v=1790051270"},{"product_id":"kenzie-heretaunga-syrah-2022","title":"Kenzie Heretaunga Syrah 2022","description":"\u003cp\u003eKenzie Heretaunga Syrah is a cool-climate Syrah from the Gimblett Gravels in Hawke's Bay.\u003c\/p\u003e\n\u003cp\u003eThe Heretaunga vineyard lies on a young riverbed in the Gimblett Gravels, ground made of greywacke stones dumped by a flood in the late 1800s and exposed ever since. Gravel, stone, silt, clay and sand drain hard, so the vines root deep and build extensive systems, and the high stone content holds heat through the day and throws it back at night. That is how Rhône and Bordeaux varieties ripen here despite the bay's cooling influence. Fruit was destemmed into open-top fermenters with as many whole berries as possible, cold-soaked for a few days, fermented spontaneously and hand-plunged daily over eighteen days, then given nine months in puncheons and barriques.\u003c\/p\u003e\n\u003cp\u003eMedium-bodied and savoury, flush with red berries, black pepper and a dry, leafy edge, with alcohol at 12 per cent keeping the whole thing light on its feet. Serve at 15 to 16 degrees. Lamb cutlets, a peppered steak, roast eggplant with tahini, or olives and charcuterie.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Arfion","offers":[{"title":"Syrah \/ Hawke's Bay \/ Arfion","offer_id":44289794539579,"sku":"24308-750","price":57.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/24308-750.png?v=1790123236"},{"product_id":"kenzie-tearz-2022","title":"Kenzie Tearz 2022","description":"\u003cp\u003eKenzie Tearz is a white wine pressed from Pinot Noir and Chardonnay in Hawke's Bay.\u003c\/p\u003e\n\u003cp\u003eMangatahi was planted in 2006 on ancient river terraces, greywacke stone under volcanic ash topsoils, alluvial gravels and silt loams, and it sits inland between two mountain ranges, which gives it low rainfall, warm days and cold nights. The vineyard is farmed organically. Pinot Noir makes up the large majority of this wine and Chardonnay the rest. Both were handpicked and pressed as whole bunches straight to tank with full solids, so the juice ran clear of the skins before it took any colour. A wild ferment was followed by racking to old oak puncheons for natural malolactic, four months maturing cold, then bottling. No fining, no filtration, minimal sulphur.\u003c\/p\u003e\n\u003cp\u003ePale and quietly savoury, with white peach, citrus pith, a nutty lees edge and a dry, chalky close. Serve at 10 to 12 degrees. Try it with a whole roasted fish, chicken and tarragon, a bowl of clams, or Gruyère and walnuts.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Arfion","offers":[{"title":"Pinot Noir \/ Chardonnay \/ Hawke's Bay \/ Arfion","offer_id":44289794736187,"sku":"21291-750","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/21291-750.png?v=1790124306"},{"product_id":"haha-hawkes-bay-chardonnay-2024","title":"Hãhã Hawke's Bay Chardonnay 2024","description":"\u003cp\u003eHãhã Hawke's Bay Chardonnay is a silky, flavour-packed New Zealand Chardonnay with a gentle touch of French oak.\u003c\/p\u003e\n\u003cp\u003eFamily owned and working with growers in Marlborough and Hawke's Bay, this New Zealand label takes its name from a te reo Māori word meaning to catch your breath. Hawke's Bay, on the east coast of the North Island, is one of the country's warmest and sunniest wine regions and a natural home for generous Chardonnay. Ripe golden peach, apple and lemon curd fruit meet subtle French oak, with a silky, creamy texture and fresh natural acidity keeping it moreish.\u003c\/p\u003e\n\u003cp\u003eServe chilled, around 10 degrees. Enjoy it with roast chicken, creamy pasta, grilled snapper or a cheese board.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Hãhã","offers":[{"title":"Chardonnay \/ Hawke's Bay \/ Hãhã","offer_id":44290109800507,"sku":"HAHCHA246","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/haha-hawkes-bay-chardonnay-2024-v2.png?v=1790229381"},{"product_id":"haha-hawkes-bay-chardonnay-2025","title":"Hãhã Hawke's Bay Chardonnay 2025","description":"\u003cp\u003eHãhã Hawke's Bay Chardonnay is a rich, full-flavoured Chardonnay from New Zealand's sunny North Island east coast.\u003c\/p\u003e\n\u003cp\u003eThe name comes from te reo Māori and speaks of catching your breath, a nod to the fruit-forward, generous style this family-owned company aims for. The grapes are grown in Hawke's Bay, where long warm days and a moderating Pacific influence ripen Chardonnay to a rich stone-fruit character. Toasty oak adds to flavours of nectarine, roasted cashew and brioche, and the palate is richly textured yet refreshing, balancing weight with bright acidity. Screw capped for freshness, it is ready to enjoy on release.\u003c\/p\u003e\n\u003cp\u003eChill it well, then let it sit out for a few minutes before pouring. It goes well with pork belly, chicken in a creamy sauce, salmon or a mushroom risotto.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Hãhã","offers":[{"title":"Chardonnay \/ Hawke's Bay \/ Hãhã","offer_id":44290109898811,"sku":"HAHCHA256","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/haha-hawkes-bay-chardonnay-2025-v2.png?v=1790229381"},{"product_id":"haha-hawkes-bay-pinot-gris-2025","title":"Hãhã Hawke's Bay Pinot Gris 2025","description":"\u003cp\u003eHãhã Hawke's Bay Pinot Gris is a bright, aromatic New Zealand Pinot Gris with a crisp, fresh finish.\u003c\/p\u003e\n\u003cp\u003eMade by a family-owned New Zealand company that works with growers in Hawke's Bay and Marlborough, this Pinot Gris comes from the warmer North Island region of Hawke's Bay, which gives the grape ripe, generous fruit. Expect grilled pineapple and nectarine, a hint of honeysuckle and a squeeze of citrus, balanced by crisp acidity and a touch of minerality. It is made to be approachable and fun to drink, and is best enjoyed young while its aromatics are at their brightest.\u003c\/p\u003e\n\u003cp\u003eServe well chilled with Thai green curry, pork dumplings or grilled chicken, or simply on its own as an aperitif.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Hãhã","offers":[{"title":"Pinot Gris \/ Hawke's Bay \/ Hãhã","offer_id":44290109997115,"sku":"HAHPIG256","price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/haha-hawkes-bay-pinot-gris-2025-v2.png?v=1790229382"},{"product_id":"craggy-range-gimblett-gravels-chardonnay-2024","title":"Craggy Range Gimblett Gravels Chardonnay 2024","description":"\u003cp\u003eCraggy Range Gimblett Gravels Chardonnay comes from the stony river bed district in Hawke's Bay.\u003c\/p\u003e\u003cp\u003eThe Gimblett Gravels is a defined area of old Ngaruroro riverbed, its deep shingle soils holding heat and draining fast, which makes it the warmest reliable ripening site in New Zealand. Craggy Range has held land there since the late 1990s. The fruit is whole-bunch pressed, fermented with native yeast in French oak and matured on lees.\u003c\/p\u003e\u003cp\u003eServe at 12 degrees with roast chicken, pork or a rich fish dish. It develops over eight years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Chardonnay \/ Hawke's Bay \/ Craggy Range","offer_id":44351745949755,"sku":"CRGCHA24-GG","price":47.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-gimblett-gravels-chardonnay-2024.png?v=1790738122"},{"product_id":"craggy-range-gimblett-gravels-syrah-2024","title":"Craggy Range Gimblett Gravels Syrah 2024","description":"\u003cp\u003eCraggy Range Gimblett Gravels Syrah is grown on the stony riverbed soils that made Hawke's Bay's reputation for the variety.\u003c\/p\u003e\u003cp\u003eThe Gimblett Gravels heat up during the day and radiate warmth at night, which is what allows Syrah to ripen this far south; the wines are peppery and medium-bodied, closer to the northern Rhône than to Australia. Craggy Range planted here from 1998. Fermentation includes whole bunches, and maturation is in French oak with restraint on new barrels.\u003c\/p\u003e\u003cp\u003eServe at 16 degrees with lamb, duck or grilled vegetables. It will develop over ten years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Shiraz \/ Hawke's Bay \/ Craggy Range","offer_id":44351746408507,"sku":"CRGSHZ24-GG","price":56.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-gimblett-gravels-syrah-2024.png?v=1790738129"},{"product_id":"craggy-range-gimblett-gravels-te-kahu-merlot-blend-2023","title":"Craggy Range Gimblett Gravels Te Kahu Merlot Blend 2023","description":"\u003cp\u003eCraggy Range Te Kahu is a Merlot-led Bordeaux blend from the Gimblett Gravels in Hawke's Bay.\u003c\/p\u003e\u003cp\u003eMerlot ripens more readily than Cabernet in New Zealand, which is why the Gravels' Bordeaux blends usually lead with it, filled out by Cabernet Sauvignon, Cabernet Franc and Malbec. Te Kahu is the more approachable of the winery's Gravels reds, made for drinking earlier than Sophia. The fruit is fermented in small vessels and matured in French oak, largely seasoned.\u003c\/p\u003e\u003cp\u003eServe at 17 degrees with roast lamb, beef or a mushroom ragù. Drink over the next eight years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Merlot \/ Hawke's Bay \/ Craggy Range","offer_id":44351746572347,"sku":"CRGMRL23-TK-6","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-gimblett-gravels-te-kahu-merlot-blend-2023.png?v=1790738129"},{"product_id":"craggy-range-gimblett-gravels-te-kahu-merlot-blend-2024","title":"Craggy Range Gimblett Gravels Te Kahu Merlot Blend 2024","description":"\u003cp\u003eCraggy Range Te Kahu is a Merlot-led Bordeaux blend from the Gimblett Gravels in Hawke's Bay.\u003c\/p\u003e\u003cp\u003eMerlot ripens more readily than Cabernet in New Zealand, which is why the Gravels' Bordeaux blends usually lead with it, filled out by Cabernet Sauvignon, Cabernet Franc and Malbec. Te Kahu is the more approachable of the winery's Gravels reds, made for drinking earlier than Sophia. The fruit is fermented in small vessels and matured in French oak, largely seasoned.\u003c\/p\u003e\u003cp\u003eServe at 17 degrees with roast lamb, beef or a mushroom ragù. Drink over the next eight years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Merlot \/ Hawke's Bay \/ Craggy Range","offer_id":44351746703419,"sku":"CRGMRL24-TK-6","price":41.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-gimblett-gravels-te-kahu-merlot-blend-2024.png?v=1790738129"},{"product_id":"craggy-range-hawke-s-bay-rose-2026","title":"Craggy Range Hawke's Bay Rosé 2026","description":"\u003cp\u003eCraggy Range Hawke's Bay Rosé is a dry pink wine made from fruit picked specifically for the style.\u003c\/p\u003e\u003cp\u003ePicking for rosé rather than bleeding juice off a red ferment gives a paler, drier and more savoury wine, and Hawke's Bay's warmth means the fruit still ripens properly at that early picking date. Craggy Range works its Gimblett Gravels and other Hawke's Bay vineyards for the blend. The juice is pressed straight to tank and fermented cool.\u003c\/p\u003e\u003cp\u003eServe at 9 degrees with salads, seafood or a summer lunch. Drink within two years of the vintage.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Merlot \/ Tempranillo \/ Hawke's Bay \/ Craggy Range","offer_id":44351750766651,"sku":"CRGROS26-HB","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-hawke-s-bay-rose-2026.png?v=1790738123"},{"product_id":"craggy-range-kidnappers-chardonnay-2025","title":"Craggy Range Kidnappers Chardonnay 2025","description":"\u003cp\u003eCraggy Range Kidnappers Chardonnay comes from vineyards near Cape Kidnappers on the Hawke's Bay coast.\u003c\/p\u003e\u003cp\u003eThe coastal sites are cooler than the inland Gimblett Gravels, with limestone and clay rather than shingle, which gives Chardonnay a leaner, more citrus-driven profile. Cape Kidnappers itself is the headland James Cook named in 1769. The wine is whole-bunch pressed and fermented with a portion in French oak, the rest in tank, to keep it fresh.\u003c\/p\u003e\u003cp\u003eServe at 12 degrees with fish, chicken or a soft cheese. Drink over the next five years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Chardonnay \/ Hawke's Bay \/ Craggy Range","offer_id":44351755059259,"sku":"CRGCHA25-K","price":39.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-kidnappers-chardonnay-2025.png?v=1790738126"},{"product_id":"craggy-range-le-sol-syrah-2024","title":"Craggy Range Le Sol Syrah 2024","description":"\u003cp\u003eCraggy Range Le Sol is the winery's flagship Syrah, from a single block on the Gimblett Gravels.\u003c\/p\u003e\u003cp\u003eLe Sol means the soil, which is the point: the block sits on the deepest, stoniest ground of the old Ngaruroro riverbed, where the shingle stores heat and forces roots down. The wine has been made since 2001 and is among the most highly regarded Syrahs in the country. Fermentation uses a high proportion of whole bunches, with maturation in French oak, a portion new.\u003c\/p\u003e\u003cp\u003eDecant and serve at 16 degrees with lamb, duck or game. It will develop over fifteen years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Shiraz \/ Hawke's Bay \/ Craggy Range","offer_id":44351755681851,"sku":"CRGSHZ24-LS","price":184.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-le-sol-syrah-2024.png?v=1790738123"},{"product_id":"te-mata-bullnose-syrah-2024","title":"Te Mata Bullnose Syrah 2024","description":"\u003cp\u003eTe Mata Bullnose Syrah comes from the Bullnose vineyard on the Bridge Pa Triangle in Hawke's Bay.\u003c\/p\u003e\u003cp\u003eBridge Pa sits inland from Havelock North on deep gravel over clay, warmer than the coastal sites and well suited to Syrah, which New Zealand growers name in the French manner because the wines are peppery and medium-weight rather than rich. Te Mata planted the variety early, in the late 1980s, when almost no one else in the country had. The wine is fermented with whole bunches and matured in French oak.\u003c\/p\u003e\u003cp\u003eServe at 16 degrees with lamb, duck or grilled vegetables. It develops over a decade.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Shiraz \/ Hawke's Bay \/ Te Mata","offer_id":44351901990971,"sku":"TEMSHZ24-BN6","price":74.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-bullnose-syrah-2024.png?v=1790738999"},{"product_id":"te-mata-cape-crest-sauvignon-blanc-2024","title":"Te Mata Cape Crest Sauvignon Blanc 2024","description":"\u003cp\u003eTe Mata Cape Crest is a barrel-fermented Sauvignon Blanc, a very different proposition from the Marlborough style.\u003c\/p\u003e\u003cp\u003eHawke's Bay's warmth gives Sauvignon Blanc more weight and less overt aromatics than the South Island, which makes barrel fermentation viable: the oak adds texture rather than covering fruit. Cape Crest has been made since 1985 and usually carries a small proportion of Semillon and Sauvignon Gris. The wine is fermented and matured in French oak, largely seasoned, with lees stirring for texture.\u003c\/p\u003e\u003cp\u003eServe at 11 degrees with roast fish, chicken or a creamy risotto. It ages well for six years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Sauvignon Blanc \/ Hawke's Bay \/ Te Mata","offer_id":44351905431611,"sku":"TEMSVB24-CC","price":51.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-cape-crest-sauvignon-blanc-2024.png?v=1790738996"},{"product_id":"te-mata-coleraine-cabernet-merlot-wooden-boxed-1-5l-magnum-2023","title":"Te Mata Coleraine Cabernet Merlot Wooden Boxed 1.5L MAGNUM 2023","description":"\u003cp\u003eTe Mata Coleraine is the flagship Cabernet and Merlot blend of New Zealand's oldest winery, from Havelock North in Hawke's Bay.\u003c\/p\u003e\u003cp\u003eHawke's Bay on the east coast of the North Island is the country's warmest significant wine region, and the gravel and limestone slopes around Havelock North ripen Bordeaux varieties in a way little of New Zealand can match. Te Mata's vineyards were first planted in 1892 and the estate has operated continuously since, with Coleraine first made in 1982 from the oldest blocks on the Coleraine and Awatea vineyards. Cabernet Sauvignon leads, with Merlot and Cabernet Franc, matured in French oak barriques.\u003c\/p\u003e\u003cp\u003eDecant and serve at 17 degrees with roast beef, lamb or game birds. It is among the longest-lived reds in the country, rewarding fifteen years or more.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Cabernet Sauvignon \/ Merlot \/ Hawke's Bay \/ Te Mata","offer_id":44351905628219,"sku":"TEMCML23-CO-15","price":333.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-coleraine-cabernet-merlot-2023-1-5l-wooden-boxed.png?v=1790738998"},{"product_id":"te-mata-coleraine-cabernet-merlot-wooden-boxed-2023","title":"Te Mata Coleraine Cabernet Merlot Wooden Boxed 2023","description":"\u003cp\u003eTe Mata Coleraine is the flagship Cabernet and Merlot blend of New Zealand's oldest winery, from Havelock North in Hawke's Bay.\u003c\/p\u003e\u003cp\u003eHawke's Bay on the east coast of the North Island is the country's warmest significant wine region, and the gravel and limestone slopes around Havelock North ripen Bordeaux varieties in a way little of New Zealand can match. Te Mata's vineyards were first planted in 1892 and the estate has operated continuously since, with Coleraine first made in 1982 from the oldest blocks on the Coleraine and Awatea vineyards. Cabernet Sauvignon leads, with Merlot and Cabernet Franc, matured in French oak barriques.\u003c\/p\u003e\u003cp\u003eDecant and serve at 17 degrees with roast beef, lamb or game birds. It is among the longest-lived reds in the country, rewarding fifteen years or more.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Cabernet Sauvignon \/ Merlot \/ Hawke's Bay \/ Te Mata","offer_id":44351905824827,"sku":"TEMCML23-CO-6","price":152.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-coleraine-cabernet-merlot-2023-wooden-boxed.png?v=1790738996"},{"product_id":"te-mata-elston-chardonnay-2024","title":"Te Mata Elston Chardonnay 2024","description":"\u003cp\u003eTe Mata Elston is the estate's flagship Chardonnay, made since 1984 from Hawke's Bay vineyards.\u003c\/p\u003e\u003cp\u003eHawke's Bay's warmth and long autumns give Chardonnay ripeness and weight, and the estate's limestone and gravel sites around Havelock North hold the acidity that keeps it in balance. Elston takes its name from the Elston family who were among the region's early landholders. The wine is whole-bunch pressed, fermented with wild yeast in French oak and matured on lees.\u003c\/p\u003e\u003cp\u003eServe at 12 degrees with roast chicken, pork or a rich fish dish. It rewards eight to ten years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Chardonnay \/ Hawke's Bay \/ Te Mata","offer_id":44351906578491,"sku":"TEMCHA24-EL6","price":59.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-elston-chardonnay-2024.png?v=1790738997"},{"product_id":"te-mata-estate-alma-pinot-noir-2024","title":"Te Mata Estate Alma Pinot Noir 2024","description":"\u003cp\u003eTe Mata Alma is a Pinot Noir from the estate's Hawke's Bay plantings, a variety less common in this warm region.\u003c\/p\u003e\u003cp\u003eMost New Zealand Pinot Noir comes from Central Otago, Martinborough or Marlborough, so growing it in Hawke's Bay means choosing the cooler, higher sites carefully. Te Mata planted for it deliberately and named the wine Alma. Fruit is hand-picked, fermented with a portion of whole bunches and matured in French oak with little new wood, giving a lighter, perfumed style.\u003c\/p\u003e\u003cp\u003eServe at 15 degrees with duck, salmon or mushroom dishes. Drink over the next six years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Pinot Noir \/ Hawke's Bay \/ Te Mata","offer_id":44351906807867,"sku":"TEMPNO24-A","price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-estate-alma-pinot-noir-2024.png?v=1790738998"},{"product_id":"te-mata-estate-chardonnay-vineyards-2024","title":"Te Mata Estate Chardonnay Vineyards 2024","description":"\u003cp\u003eTe Mata Elston is the estate's flagship Chardonnay, made since 1984 from Hawke's Bay vineyards.\u003c\/p\u003e\u003cp\u003eHawke's Bay's warmth and long autumns give Chardonnay ripeness and weight, and the estate's limestone and gravel sites around Havelock North hold the acidity that keeps it in balance. Elston takes its name from the Elston family who were among the region's early landholders. The wine is whole-bunch pressed, fermented with wild yeast in French oak and matured on lees.\u003c\/p\u003e\u003cp\u003eServe at 12 degrees with roast chicken, pork or a rich fish dish. It rewards eight to ten years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Chardonnay \/ Hawke's Bay \/ Te Mata","offer_id":44351908053051,"sku":"TEMCHA24-6","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-estate-chardonnay-vineyards-2024.png?v=1790738996"},{"product_id":"te-mata-estate-vineyards-merlot-cabernet-2023","title":"Te Mata Estate Vineyards Merlot Cabernet 2023","description":"\u003cp\u003eTe Mata Estate Vineyards Merlot Cabernet is the winery's everyday Hawke's Bay red, drawn across its vineyards.\u003c\/p\u003e\u003cp\u003eThe Estate Vineyards range blends fruit from the winery's sites around Havelock North and the Bridge Pa Triangle rather than isolating a single block, which gives a wine built for drinking young. Merlot leads, softening the Cabernet's structure. Fermentation is in stainless steel and the wine spends a shorter time in French oak than the estate's flagship bottlings.\u003c\/p\u003e\u003cp\u003eServe at 16 degrees with pizza, burgers or roast chicken. Drink over the next five years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Cabernet Sauvignon \/ Merlot \/ Hawke's Bay \/ Te Mata","offer_id":44351908315195,"sku":"TEMMCB23-6","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-estate-vineyards-merlot-cabernet-2023.png?v=1790738995"},{"product_id":"te-mata-estate-vineyards-syrah-2024","title":"Te Mata Estate Vineyards Syrah 2024","description":"\u003cp\u003eTe Mata Estate Vineyards Syrah is the winery's regional expression of the variety it helped introduce to Hawke's Bay.\u003c\/p\u003e\u003cp\u003eTe Mata planted Syrah in the late 1980s when the variety was almost unknown in New Zealand, and Hawke's Bay is now its main home in the country. The wines are peppery and medium-bodied, made from fruit grown on the warm gravel soils of the Bridge Pa Triangle and around Havelock North. This bottling blends across those sites, uses whole bunches in the ferment and sees French oak, largely seasoned.\u003c\/p\u003e\u003cp\u003eServe at 16 degrees with lamb, charcuterie or roast vegetables. Drink over the next eight years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Shiraz \/ Hawke's Bay \/ Te Mata","offer_id":44351909232699,"sku":"TEMSHZ24-6","price":31.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-estate-vineyards-syrah-2024.png?v=1790738998"},{"product_id":"craggy-range-sophia-2024","title":"Craggy Range Sophia 2024","description":"\u003cp\u003eCraggy Range Sophia is a Merlot-led Bordeaux blend from the Gimblett Gravels in Hawke's Bay.\u003c\/p\u003e\u003cp\u003eThe Gimblett Gravels is a defined area of old Ngaruroro riverbed, its deep shingle soils holding heat and draining fast, which makes it the most reliable ripening site in New Zealand for Bordeaux varieties. Sophia blends Merlot with Cabernet Franc and Cabernet Sauvignon, and sits alongside Le Sol and Aroha as one of the winery's prestige wines. Craggy Range was founded in 1998 by Terry Peabody with viticulturist Steve Smith MW.\u003c\/p\u003e\u003cp\u003eDecant and serve at 17 degrees with roast lamb, beef or a mushroom dish. It develops over fifteen years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Merlot \/ Cabernet Franc \/ Cabernet Sauvignon \/ Hawke's Bay \/ Craggy Range","offer_id":44368863264827,"sku":"CRGRBL24-S","price":168.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-sophia-2024.png?v=1790738123"},{"product_id":"te-mata-estate-gamay-noir-2026","title":"Te Mata Estate Gamay Noir 2026","description":"\u003cp\u003eTe Mata Estate Gamay Noir is the Beaujolais grape grown in Hawke's Bay, made light and fresh.\u003c\/p\u003e\u003cp\u003eGamay is the grape of Beaujolais, where it gives low-tannin, high-acid reds built for drinking cool and young, and it is rare in New Zealand. Hawke's Bay on the east coast of the North Island is the country's oldest wine region and warm enough for Bordeaux varieties, so Gamay is a deliberate change of pace. Te Mata was founded in 1896 and is the oldest continuously operating winery in New Zealand, run by the Buck family since 1974. The wine is fermented with whole bunches and bottled early with little or no oak.\u003c\/p\u003e\u003cp\u003eServe cool at 13 to 14 degrees, even lightly chilled, with charcuterie, roast chicken or grilled salmon.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Gamay \/ Hawke's Bay \/ Te Mata","offer_id":44478374215739,"sku":"TEMGMY26-6","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-estate-gamay-noir-2026_678e16ed-79f6-4507-a4ee-431d06b51256.png?v=1791972332"},{"product_id":"te-mata-estate-pinot-noir-2025","title":"Te Mata Estate Pinot Noir 2025","description":"\u003cp\u003eTe Mata Estate Pinot Noir is a light, savoury Pinot Noir from the warmer end of New Zealand's North Island.\u003c\/p\u003e\u003cp\u003eMost New Zealand Pinot Noir comes from Central Otago, Martinborough or Marlborough, so Hawke's Bay growers who want it have to pick their sites carefully, favouring the cooler, higher inland blocks and the clay and limestone of the Havelock Hills. Te Mata was founded in 1896 and is the oldest continuously operating winery in the country, run by the Buck family since 1974. Fruit is hand-picked, fermented with a portion of whole bunches and matured in seasoned French oak so the wood stays in the background.\u003c\/p\u003e\u003cp\u003eServe slightly cool at 15 degrees with duck, salmon, mushrooms or roast pork. Drink over the next five years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Pinot Noir \/ Hawke's Bay \/ Te Mata","offer_id":44478374707259,"sku":"TEMPNO25","price":42.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-estate-pinot-noir-2025_18193663-bca2-4065-a2e2-6c9576865669.png?v=1791972346"},{"product_id":"te-mata-estate-sauvignon-blanc-2026","title":"Te Mata Estate Sauvignon Blanc 2026","description":"\u003cp\u003eTe Mata Estate Sauvignon Blanc is a Hawke's Bay take on the variety, drier and less overt than Marlborough's.\u003c\/p\u003e\u003cp\u003eHawke's Bay is warmer than Marlborough and its Sauvignon Blanc shows it: stone fruit and citrus rather than passionfruit and cut grass, with more palate weight and less aromatic push. Te Mata, founded in 1896, is the oldest continuously operating winery in New Zealand, based at Havelock North on the Havelock Hills and run by the Buck family since 1974. The fruit is pressed and fermented cool in stainless steel, with a portion left on lees for texture, and bottled without oak.\u003c\/p\u003e\u003cp\u003eServe at 8 to 10 degrees with fish, shellfish, asparagus or goat's cheese. Drink within two years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Te Mata","offers":[{"title":"Sauvignon Blanc \/ Hawke's Bay \/ Te Mata","offer_id":44478375034939,"sku":"TEMSVB26-6","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/te-mata-estate-sauvignon-blanc-2026_4ef961e4-3e9a-4eaf-9d26-0a2ab0aee365.png?v=1791972346"},{"product_id":"easthope-family-winegrowers-home-block-chardonnay-2025","title":"Easthope Family Winegrowers Home Block Chardonnay 2025","description":"\u003cp\u003eEasthope Family Winegrowers Home Block Chardonnay is a Hawke's Bay white off a red-gravel rise at Mangatahi, hand-picked and pressed as whole bunches.\u003c\/p\u003e\n\u003cp\u003eAt 165 metres above sea level, with a gentle tilt to the north, the Mangatahi vineyard sits on deep red gravel and never sees irrigation. Rod and Emma Easthope handle the farming, the pressing and the bottling themselves, which keeps every call in one place. The 2025 season gave them a warm, settled spring and an even set of fruit.\u003c\/p\u003e\n\u003cp\u003ePeaches and cream come first, with a little acacia and roasted hazelnut, then a layered palate and a long close. Take it out of the fridge ten minutes before pouring, closer to 12C, and try it with scallops, roast chicken or a creamy pasta.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Easthope Family Winegrowers","offers":[{"title":"Chardonnay \/ Hawke's Bay \/ Easthope Family Winegrowers","offer_id":44618760257595,"sku":"EH0625","price":63.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/easthope-family-winegrowers-home-block-chardonnay-2025.png?v=1792379014"},{"product_id":"easthope-family-winegrowers-home-block-syrah-2025","title":"Easthope Family Winegrowers Home Block Syrah 2025","description":"\u003cp\u003eEasthope Family Winegrowers Home Block Syrah is a single-site Hawke's Bay red grown on the family's own high ridge at Mangatahi.\u003c\/p\u003e\n\u003cp\u003eEvery bunch goes into the ferment whole and is plunged by hand, then the wine spends fourteen months in seasoned Chassin oak puncheons. That ridge above the Ngaruroro River is steep and well off the usual Hawke's Bay track, and Rod and Emma Easthope work it between them. There is no fining; a fine pad filter and the bottling line at the winery are the last two steps.\u003c\/p\u003e\n\u003cp\u003eDark berry fruit leads, with five spice and aniseed sitting behind it and polished tannins holding a generous palate in shape. Serve at 16-18C. Good with lamb shoulder, grilled sausages or a peppered steak.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Easthope Family Winegrowers","offers":[{"title":"Syrah \/ Hawke's Bay \/ Easthope Family Winegrowers","offer_id":44618760781883,"sku":"EH0425","price":63.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/easthope-family-winegrowers-home-block-syrah-2025.png?v=1792379013"},{"product_id":"easthope-family-winegrowers-two-terraces-vineyard-chenin-blanc-2025","title":"Easthope Family Winegrowers Two Terraces Vineyard Chenin Blanc 2025","description":"\u003cp\u003eEasthope Family Winegrowers Two Terraces Vineyard Chenin Blanc is a Hawke's Bay white raised in concrete eggs and used French barriques.\u003c\/p\u003e\n\u003cp\u003eEight vintages on from the first pick, the family reckon each year teaches them a bit more about timing at this Maraekakaho site. Whole bunches are pressed straight into a stone egg, which is also where fermentation gets going. Eleven months follow in cast stone eggs and older barrels before the wine is bottled unfined at the winery.\u003c\/p\u003e\n\u003cp\u003eHoneysuckle and lemon pith open it up, with green apple, a flinty edge and a waxy texture running through to a saline finish. Serve it cold but not icy, about 10-12C. Try it with oysters, roast pork belly or a sharp cheddar.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Easthope Family Winegrowers","offers":[{"title":"Chenin Blanc \/ Hawke's Bay \/ Easthope Family Winegrowers","offer_id":44618761306171,"sku":"EH0825","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/easthope-family-winegrowers-two-terraces-vineyard-chenin-blanc-2025.png?v=1792379014"},{"product_id":"easthope-family-winegrowers-two-terraces-vineyard-gamay-pinot-noir-2025","title":"Easthope Family Winegrowers Two Terraces Vineyard Gamay Pinot Noir 2025","description":"\u003cp\u003eEasthope Family Winegrowers Two Terraces Vineyard Gamay Pinot Noir is a single-vineyard Hawke's Bay red built on whole bunches and a two-grape blend the family never planned.\u003c\/p\u003e\n\u003cp\u003eMaraekakaho, inland from the coast, is where the Easthopes found these old vines, and 2025 is their tenth vintage with Gamay. DNA testing after an earlier harvest showed that a run of what everyone had called Gamay was in fact Pinot Noir, so the mix arrived by accident and stayed. Picking is done by hand, the bunches go into the ferment whole, feet do the work of a pump, and seasoned puncheons take it from there.\u003c\/p\u003e\n\u003cp\u003eFloral and aromatic to smell, with bright red fruits, fine tannins and a satin feel through the middle. Pour it slightly chilled, around 14C, alongside charcuterie, duck breast or a mushroom risotto.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Easthope Family Winegrowers","offers":[{"title":"Gamay \/ Pinot Noir \/ Hawke's Bay \/ Easthope Family Winegrowers","offer_id":44618761863227,"sku":"EH0225","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/easthope-family-winegrowers-two-terraces-vineyard-gamay-pinot-noir-2025.png?v=1792379013"},{"product_id":"craggy-range-hawke-s-bay-appellation-syrah-2025","title":"Craggy Range Hawke's Bay Appellation Syrah 2025","description":"\u003cp\u003eCraggy Range Hawke's Bay Appellation Syrah draws on the estate's Hawke's Bay vineyards for an earlier-drinking take on the variety.\u003c\/p\u003e\u003cp\u003eThe Appellation range sits below the single-vineyard wines and is built to show the region rather than one site. Hawke's Bay ripens Syrah in a cooler, peppery register much closer to the northern Rhône than to Australia, and Craggy Range has worked with the variety since planting in the Gimblett Gravels from 1998. Fermentation includes a portion of whole bunches, with maturation in seasoned French oak so the fruit stays forward.\u003c\/p\u003e\u003cp\u003eServe at 16 degrees with lamb, duck or grilled vegetables. Drink over the next six years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"Craggy Range","offers":[{"title":"Shiraz \/ Hawke's Bay \/ Craggy Range","offer_id":44918872408123,"sku":"CRGSHZ25-HB","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/craggy-range-hawke-s-bay-appellation-syrah-2025_e0098d20-bba9-48bd-804c-770654282b31.png?v=1794220820"}],"url":"https:\/\/www.divino.com.au\/collections\/hawkes-bay-wine.oembed?page=2","provider":"DiVino.com.au","version":"1.0","type":"link"}