{"title":"New Zealand Sauvignon Blanc","description":null,"products":[{"product_id":"ahi-ka-blackmore-vineyard-marlborough-sauvignon-blanc-2024","title":"Ahi Ka Blackmore Vineyard Marlborough Sauvignon Blanc 2024","description":"\u003cp\u003eAhi Ka Blackmore Vineyard Marlborough Sauvignon Blanc is a single-vineyard white from the region that put New Zealand Sauvignon Blanc on the map.\u003c\/p\u003e\n\u003cp\u003eLong sunny days and cool nights at the north-eastern tip of the South Island let the grapes ripen slowly and keep their acidity, which gives the region's mix of intensity and freshness. Most vineyards are on the free-draining alluvial soils of the Wairau Valley, or in the cooler Southern Valleys and Awatere. This one is bottled on its own to show a single site. The usual approach is a cool ferment in stainless steel and early bottling to keep the fruit bright.\u003c\/p\u003e\n\u003cp\u003eCrisp and zesty. Serve well chilled at 7–9°C with oysters, salads, goat's cheese or Thai-style dishes, and drink it young while it's at its freshest.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Ahi Ka","offer_id":44270533640251,"sku":"AK0124","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/ahi-ka-blackmore-vineyard-marlborough-sauvignon-blanc-2024.png?v=1790051269"},{"product_id":"blank-canvas-abstract-sauvignon-blanc-three-rows-marlborough-2018","title":"Blank Canvas Abstract Sauvignon Blanc Three Rows Marlborough 2018","description":"\u003cp\u003eBlank Canvas Abstract Sauvignon Blanc Three Rows Marlborough is a textural, small-batch Sauvignon Blanc from a handful of selected vine rows.\u003c\/p\u003e\n\u003cp\u003eThe region made its name with crisp, tank-fermented Sauvignon Blanc, and this is the couple's alternative take. The fruit comes from a few chosen rows and gets more hands-on winemaking, which builds texture, depth and the ability to age. Winemaker Matt Thomson and Sophie Parker-Thomson MW have decades of experience between them, in New Zealand and abroad.\u003c\/p\u003e\n\u003cp\u003eRicher and more layered than the usual regional style, with a long, fresh finish. Don't serve it too cold: 9–11°C lets the texture show. Good with scallops, roast chicken or soft cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Blank Canvas","offer_id":44270537637947,"sku":"BC0318","price":42.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/blank-canvas-abstract-sauvignon-blanc-three-rows-marlborough-2018.png?v=1790051271"},{"product_id":"blank-canvas-abstract-sauvignon-blanc-three-rows-marlborough-2020","title":"Blank Canvas Abstract Sauvignon Blanc Three Rows Marlborough 2020","description":"\u003cp\u003eBlank Canvas Abstract Sauvignon Blanc Three Rows Marlborough is a layered, textural white from Matt Thomson and Sophie Parker-Thomson, made in very small quantities.\u003c\/p\u003e\n\u003cp\u003eA few selected rows of vines supply the fruit. Instead of the crisp, stainless-steel style the region is famous for, the family give this wine more attention in the cellar, and it comes out with extra texture and depth and a longer life ahead of it. The label itself is small, drawing on a handful of single vineyards.\u003c\/p\u003e\n\u003cp\u003eExpect more weight and more layers than typical Sauvignon Blanc, finishing long and fresh. Pour it at 9–11°C, not ice-cold, with scallops, roast chicken or a soft cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Blank Canvas","offer_id":44270538260539,"sku":"BC0320","price":43.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/blank-canvas-abstract-sauvignon-blanc-three-rows-marlborough-2020.png?v=1790051270"},{"product_id":"blank-canvas-abstract-sauvignon-blanc-three-rows-marlborough-2023","title":"Blank Canvas Abstract Sauvignon Blanc Three Rows Marlborough 2023","description":"\u003cp\u003eBlank Canvas Abstract Sauvignon Blanc Three Rows Marlborough is a small-batch, textural take on the region's best-known grape.\u003c\/p\u003e\n\u003cp\u003eMost Sauvignon Blanc from this part of New Zealand is crisp and tank-fermented. This one is not. It is a tiny batch from a few picked-out vine rows, and more winemaking input goes in, giving texture, depth and ageing potential. Behind it is a husband-and-wife team, Matt Thomson and Sophie Parker-Thomson MW, working with a small number of carefully chosen single sites.\u003c\/p\u003e\n\u003cp\u003eLayered and rich for a Sauvignon, with a fresh, lingering finish. Scallops, roast chicken and soft cheeses all work well. Serve at 9–11°C so the texture comes through.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Blank Canvas","offer_id":44270538620987,"sku":"BC0323","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/blank-canvas-abstract-sauvignon-blanc-three-rows-marlborough-2023.png?v=1790051271"},{"product_id":"blank-canvas-holdaway-vineyard-sauvignon-blanc-2025","title":"Blank Canvas Holdaway Vineyard Sauvignon Blanc 2025","description":"\u003cp\u003eBlank Canvas Holdaway Vineyard Sauvignon Blanc is a single-vineyard Marlborough Sauvignon Blanc made for texture and precision, not sheer punch.\u003c\/p\u003e\n\u003cp\u003eThis comes from a grower's site, and it shows how the region's classic grape turns out when handled with restraint: bright and pure, with more weight on the palate than the typical supermarket style. Sourcing from individual growers and bottling each site separately is how the label works. Matt Thomson and Sophie Parker-Thomson MW keep the cellar work careful and fairly hands-off.\u003c\/p\u003e\n\u003cp\u003eFresh and dry, with citrus, passionfruit and a fine, chalky finish. Serve well chilled, 7–9°C, with goat's cheese, oysters, prawns or a herby salad. It's at its best with food.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Blank Canvas","offer_id":44270539571259,"sku":"BC0225","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/blank-canvas-holdaway-vineyard-sauvignon-blanc-2025.png?v=1790051270"},{"product_id":"hans-herzog-sauvignon-blanc-grande-duchesse-2019","title":"Hans Herzog Sauvignon Blanc Grande Duchesse 2019","description":"\u003cp\u003eHans Herzog Sauvignon Blanc Grande Duchesse is a reserve-style Marlborough Sauvignon Blanc, oak-aged and made for richness and cellaring.\u003c\/p\u003e\n\u003cp\u003eSelected fruit and time in barrel take this Sauvignon well away from the usual regional style, adding texture and complexity. It comes from an organic vineyard on stony, free-draining ground in the Wairau Valley, established in the 1990s by Hans and Therese Herzog, who came from a Swiss winemaking family. Small batches and extended ageing before release are standard practice there.\u003c\/p\u003e\n\u003cp\u003eRipe citrus and stone fruit lead to a creamy, savoury finish. Serve at 10–12°C with roast chicken, scallops or fish in a creamy sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Hans Herzog","offer_id":44270574764091,"sku":"HH1019","price":102.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/hans-herzog-sauvignon-blanc-grande-duchesse-2019.png?v=1790056499"},{"product_id":"hans-herzog-sauvignon-blanc-sur-lie-2019","title":"Hans Herzog Sauvignon Blanc Sur Lie 2019","description":"\u003cp\u003eHans Herzog Sauvignon Blanc Sur Lie is an organic Marlborough Sauvignon Blanc aged on its lees for extra texture.\u003c\/p\u003e\n\u003cp\u003eAfter fermentation the wine stays on the spent yeast, which adds palate weight and a savoury edge. The vineyard, on the stony northern side of the Wairau Valley, is organic and sun-trapping, and yields are kept low. Hans and Therese Herzog have grown grapes there since the 1990s, after generations of family winemaking back in Switzerland.\u003c\/p\u003e\n\u003cp\u003eDry and textural, with citrus, gooseberry and a creamy finish. Serve at 8–10°C with seafood, goat's cheese, chicken or herb-crusted fish.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Hans Herzog","offer_id":44270575222843,"sku":"HH0119","price":71.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/hans-herzog-sauvignon-blanc-sur-lie-2019.png?v=1790056500"},{"product_id":"makipai-sauvignon-blanc-2025","title":"Makipai Sauvignon Blanc 2025","description":"\u003cp\u003eMakipai Sauvignon Blanc is a zesty, aromatic white from Marlborough for everyday drinking.\u003c\/p\u003e\n\u003cp\u003eThis grape is the region's calling card, and this one comes from a smaller label in the country's largest wine region. Vineyards on free-draining alluvial soils in the Wairau and Awatere valleys get plenty of sun by day and cool air at night. The result is ripe fruit with natural acidity, made fresh for drinking young.\u003c\/p\u003e\n\u003cp\u003ePassionfruit, citrus and fresh herbs, bright and zesty. Serve well chilled at 7–9°C with goat's cheese, oysters, prawns or a green salad.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Makipai","offer_id":44270579548219,"sku":"MP0725","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/makipai-sauvignon-blanc-2025.png?v=1790069050"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2018","title":"Meltwater Marlborough Sauvignon Blanc 2018","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is a dry, crunchy Sauvignon made without the region's usual signatures.\u003c\/p\u003e\n\u003cp\u003eVery little Marlborough Sauvignon is handled this way. The grapes grow on a sustainably farmed block in the hills at the Wairau's southern margin, and they are picked by hand into small bins while the district harvests by machine almost without exception. Fermentation runs in tank on wild yeast, rarer still. The wine was taken to dryness and aged on lees through six to eight months of winter, racked and left to settle before a February bottling. Mike Paterson of Corofin makes it, and the aim is a wine that tastes of a vineyard instead of a category.\u003c\/p\u003e\n\u003cp\u003eLifted, pure aromatics of fresh basil and mandarin, then a racy palate with mandarin peel, ripe apple and a crisp acid backbone. None of the usual stereotypes. Serve at 9 to 10 degrees with oysters, goat's cheese, or grilled asparagus.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288091062331,"sku":"16658-750","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/16658-750.png?v=1790124509"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2020","title":"Meltwater Marlborough Sauvignon Blanc 2020","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is a textured Sauvignon Blanc first made as an export exclusive.\u003c\/p\u003e\n\u003cp\u003eThis started life as a wine made only for Mike Paterson's UK importer, which is how it came to be built with more texture and substance than the category usually bothers with. The grapes come off sustainably farmed hill country at the Wairau's southern margin — an unusual address for the variety here, given that the region's Sauvignon is grown almost entirely out on the flats. It was hand-harvested into small bins, fermented on indigenous yeast in tank, and then aged on lees for six months and more across winter.\u003c\/p\u003e\n\u003cp\u003ePunchy and aromatic, with real weight behind the fruit and the lees ageing filling out a palate that stays dry and crisp. Serve at 9 to 10 degrees, no colder. Good with fish tacos, a green salad with feta, or a bowl of pipis.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288091258939,"sku":"19168-750","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/19168-750.png?v=1790124459"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2021","title":"Meltwater Marlborough Sauvignon Blanc 2021","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is a low-cropped, certified organic Sauvignon Blanc from the Wairau Valley foothills.\u003c\/p\u003e\n\u003cp\u003eOne vineyard supplies it: a certified organic block in the southern foothills of the Wairau, cropped low, hand-harvested into small bins and fermented on indigenous yeast in tank. Mike Paterson explains that during a natural ferment a good share of malic acidity drops out, which broadens the palate and lets him ferment every gram of sugar without leaning on artificial balance. Nine months on lees through winter followed. Almost nothing about that approach is standard for the category, where machine harvest, cultured yeast and a touch of residual sugar are the norm.\u003c\/p\u003e\n\u003cp\u003ePungent and aromatic on opening, then well-textured, crisp and moreish, driven by tangy energy into a mouth-watering finish. It does what Marlborough Sauvignon should at the price, and a fair bit more. Serve at 9 to 10 degrees. Whitebait, goat's cheese, or a niçoise salad.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288091586619,"sku":"20664-750","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/20664-750.png?v=1790124387"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2022","title":"Meltwater Marlborough Sauvignon Blanc 2022","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is a hand-crafted, organically grown Sauvignon Blanc from the southern Wairau foothills.\u003c\/p\u003e\n\u003cp\u003eThis second label exists because Mike Paterson thinks the category can do better, and the wine is made accordingly. One certified-organic block, held to a small crop, supplies it — hill country on the Wairau's southern edge. Bunches go into small bins by hand and ferment in tank on their own yeasts. Apart from the stainless steel, none of that counts as standard practice for Marlborough Sauvignon. Nine months resting on fine lees followed, which is where the texture comes from and what sets this apart from the sharper, sweeter wines filling the shelves.\u003c\/p\u003e\n\u003cp\u003eMore substance than the category usually allows: citrus and herb aromatics over a broad, dry palate with lees texture and a tangy, saline close. Serve at 9 to 10 degrees. Oysters, snapper with lemon, or prosciutto and melon.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288091717691,"sku":"22105-750","price":27.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/22105-750.png?v=1790124298"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2023","title":"Meltwater Marlborough Sauvignon Blanc 2023","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is a low-cropped organic Sauvignon Blanc from a sheltered Wairau site.\u003c\/p\u003e\n\u003cp\u003eThe vineyard sits in the southern foothills of the Wairau Valley, sheltered from the Pacific by mountains lying north and south, certified organic and cropped low. La Niña cut yields once again, but the fruit came in at full flavour ripeness with good acidity, helped along by the significant diurnal shifts the region gets. Picking was by hand, and the juice went to small tanks for spontaneous fermentation before nine months resting on fine lees. Mike Paterson is chasing texture and substance here, while holding the palate weight firmly in check.\u003c\/p\u003e\n\u003cp\u003eCrisp freshness and potent purity in equal measure, the time on lees broadening the palate without dulling the fruit. Serve at 9 to 10 degrees. Try it with oysters, a goat's cheese tart, or steamed greens with lemon and good oil.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288091848763,"sku":"23285-750","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/23285-750.png?v=1790124217"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2024","title":"Meltwater Marlborough Sauvignon Blanc 2024","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is an organically grown Sauvignon Blanc drawn from the Wairau and Omaka Valleys.\u003c\/p\u003e\n\u003cp\u003eTwo valleys supply the fruit now: low-cropping certified-organic blocks in the central Wairau and in Omaka, higher and cooler to the south. Hand harvest, wild ferment and eight months on lees in tank is the whole recipe — the same treatment Mike Paterson gives his single-vineyard wines, applied to a variety that usually gets none of it. Organic certification is hard-won in Marlborough given the humidity and mildew pressure, and the fact that the growers behind this wine hold it says plenty about how the vines are farmed.\u003c\/p\u003e\n\u003cp\u003eRipe citrus and stone fruit tempered by tangy energy, with supple texture and genuine drinkability. Dry and clean through the finish. Serve at 9 to 10 degrees with fish and chips, grilled prawns, or asparagus and butter.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288091979835,"sku":"25091-750","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/25091-750.png?v=1790123004"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2025","title":"Meltwater Marlborough Sauvignon Blanc 2025","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is a dry, textured Sauvignon Blanc from a small group of organic growers.\u003c\/p\u003e\n\u003cp\u003eFruit comes from a handful of dedicated organic growers spread across the Wairau and Omaka Valleys, working low-cropping vineyards where vine health and clarity of expression come ahead of tonnage. The season treated them well: flowering came early, the run-in stayed dry, and cold nights against warm days kept the acid intact while flavour accumulated. Handling in the winery is light but sure-footed — a soft press, a cool ferment in steel, then a long winter resting on its lees to build depth and pull the wine together. That last step is what gives this label its supple texture and what sets it outside the category norm.\u003c\/p\u003e\n\u003cp\u003eDry, crisp and clearly defined, with a layer of generosity lifting it past the usual — ripe citrus and stone fruit inside a frame of tension and tangy energy, finishing with real detail. Serve at 9 to 10 degrees. Oysters, whitebait fritters, or crab with mayonnaise.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288092143675,"sku":"26138-750","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/26138-750.png?v=1790122687"},{"product_id":"meltwater-marlborough-sauvignon-blanc-2026","title":"Meltwater Marlborough Sauvignon Blanc 2026","description":"\u003cp\u003eMeltwater Marlborough Sauvignon Blanc is a wild-fermented Sauvignon Blanc built for texture as much as aroma.\u003c\/p\u003e\n\u003cp\u003eCertified-organic, low-cropping blocks in the central Wairau Valley and in Omaka provide the fruit, and from there it gets treatment most Sauvignon never sees: hand harvest, spontaneous fermentation and eight months on lees in tank. Mike Paterson runs Corofin, and this is where he applies the same thinking at an everyday price — no cultured yeast reaching for tropical aromatics, no residual sugar papering over gaps, and enough time on lees to give the wine a proper middle. Marlborough grows a great deal of Sauvignon Blanc; very little of it is made like this.\u003c\/p\u003e\n\u003cp\u003eRipe citrus and stone fruit held in check by tangy energy, the texture supple and the close dry and clean. Easy to drink, and easy to keep drinking. Serve at 9 to 10 degrees. Fish tacos, green papaya salad, or fresh goat's curd on toast.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Corofin","offer_id":44288092340283,"sku":"26356-750","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/26356-750.png?v=1790122687"},{"product_id":"pyramid-valley-marlborough-weaver-sauvignon-blanc-2021","title":"Pyramid Valley Marlborough Weaver Sauvignon Blanc 2021","description":"\u003cp\u003ePyramid Valley Marlborough Weaver Sauvignon Blanc is a single-vineyard Sauvignon from organic, biodynamically farmed fruit.\u003c\/p\u003e\n\u003cp\u003eChurton belongs to Sam and Mandy Weaver, and its hillside sits 200 metres up between the Omaka and Waihopai Valleys, well south of the Wairau flats where most Marlborough Sauvignon grows. Pyramid Valley picked out a northeast-facing parcel where loess lies over clay subsoil, harvested by hand on 30 March. Whole bunches went straight into the press and the juice into a wooden egg, where it fermented on indigenous yeasts and stayed twelve months on lees before bottling without fining or filtration. Huw Kinch chose the site to show how high Marlborough Sauvignon can reach.\u003c\/p\u003e\n\u003cp\u003eIntense ripe fruit sculpted by mouth-watering energy and a chalky pull through the finish, which is not the wine Marlborough has trained you to expect. Serve at 11 degrees. Good with grilled fish, roast pork, or asparagùs and hollandaise. It will hold five to ten years.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Pyramid Valley","offer_id":44288221970491,"sku":"22961-750","price":72.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/22961-750.png?v=1790124222"},{"product_id":"pyramid-valley-marlborough-weaver-sauvignon-blanc-2022","title":"Pyramid Valley Marlborough Weaver Sauvignon Blanc 2022","description":"\u003cp\u003ePyramid Valley Marlborough Weaver Sauvignon Blanc is an unfiltered single-vineyard Sauvignon from Marlborough's southern hills.\u003c\/p\u003e\n\u003cp\u003eConcrete replaced oak for the 2022 ferment, and the wine is better for it: eight months on lees in the concrete, then four in neutral barrels. The fruit is hand-selected from the Weaver family's certified organic, biodynamically farmed Churton vineyard, on a northeast-facing slope of loess over clay 200 metres up between the Waihopai and Omaka Valleys, and picking fell on 31 March. This sits alongside the Springs Chardonnay and Korimako Pinot in the estate's small single-vineyard tier, and Huw Kinch keeps it there because the site shows how ambitious the variety can be in this country.\u003c\/p\u003e\n\u003cp\u003eChalk contours around sweet mint and juicy lime, with texture that rewards a decent glass and a finish that stays dry. Eleven degrees. Try it with oysters, snapper crudo, chicken with green herbs, or a young goat's cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Pyramid Valley","offer_id":44288222134331,"sku":"23792-750","price":74.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/23792-750.png?v=1790124097"},{"product_id":"haha-marlborough-sauvignon-blanc-2025","title":"Hãhã Marlborough Sauvignon Blanc 2025","description":"\u003cp\u003eHãhã Marlborough Sauvignon Blanc is a zesty, herb-edged Sauvignon Blanc from New Zealand's best-known wine region.\u003c\/p\u003e\n\u003cp\u003eMarlborough, at the top of the South Island, made New Zealand Sauvignon Blanc famous thanks to its sunny days, cool nights and free-draining soils. Hãhã, a family-owned label whose name in te reo Māori means to catch your breath, sources this wine from sustainable vineyards in the region. It opens with green herbs, lime leaf and bright citrus, and the palate is lively and mouthwatering with zesty acidity, a subtle savoury edge, fine texture and a long, characterful finish. It is energetic and expressive, with charm and precision.\u003c\/p\u003e\n\u003cp\u003eChill it well. It is a great match for goat's cheese, asparagus, fresh oysters, fish tacos or a herby green salad.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Hãhã","offer_id":44290110095419,"sku":"HAHSAU256","price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/haha-marlborough-sauvignon-blanc-2025-v2.png?v=1790229383"},{"product_id":"mt-difficulty-bannockburn-sauvignon-blanc-2025","title":"Mt Difficulty Bannockburn Sauvignon Blanc 2025","description":"\u003cp\u003eMt Difficulty Bannockburn Sauvignon Blanc is a textural Sauvignon from Central Otago, a long way south of Marlborough.\u003c\/p\u003e\n\u003cp\u003eCentral Otago is better known for Pinot Noir, but its hot days and cold nights also produce Sauvignon Blanc with a riper, rounder edge. Mt Difficulty grow theirs in Bannockburn, near Cromwell, where the dry climate and free-draining soils give concentrated fruit. The wine is green straw, with pineapple, gooseberry, lemongrass and sweet basil, and a palate of juicy tropical fruit and fresh herbs. A stony, mineral texture through the middle leads to a long finish. It is a good choice for Sauvignon drinkers looking for something with a bit more weight.\u003c\/p\u003e\n\u003cp\u003eWell chilled, it suits goat's cheese salads, grilled snapper with salsa verde or asparagus with hollandaise.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Central Otago \/ Mt Difficulty","offer_id":44290141159483,"sku":"MTDBSB256","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/mt-difficulty-bannockburn-sauvignon-blanc-2025-v2.png?v=1790229202"},{"product_id":"mt-difficulty-roaring-meg-sauvignon-blanc-2025","title":"Mt Difficulty Roaring Meg Sauvignon Blanc 2025","description":"\u003cp\u003eMt Difficulty Roaring Meg Sauvignon Blanc is a zesty, citrus-driven Sauvignon from Central Otago.\u003c\/p\u003e\n\u003cp\u003eNamed after a fast-flowing stream in the Kawarau Gorge, the Roaring Meg range is Mt Difficulty's fresh, early-drinking label. Central Otago's dry, sunny days and cold nights help this Sauvignon keep a bright, crisp line. It is pale green-straw, with honeysuckle, lemon zest, gooseberry and ruby grapefruit, and a juicy palate of grapefruit, lime and orange that finishes with a stony, saline edge and a touch of tropical fruit. It is unoaked and bottled young to keep that freshness.\u003c\/p\u003e\n\u003cp\u003eServe it icy cold with fish tacos, freshly shucked oysters or a Greek salad.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Central Otago \/ Mt Difficulty","offer_id":44290141683771,"sku":"MTDRSB256","price":23.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/mt-difficulty-roaring-meg-sauvignon-blanc-2025-v2.png?v=1790229201"},{"product_id":"nautilus-estate-sauvignon-blanc-2025","title":"Nautilus Estate Sauvignon Blanc 2025","description":"\u003cp\u003eNautilus Estate Sauvignon Blanc is a classic Marlborough Sauvignon Blanc from one of the region's long-established family estates.\u003c\/p\u003e\n\u003cp\u003eThe Hill-Smith family, owners of Yalumba, chose Marlborough in the 1980s, when the region was building its name for pungent, zesty Sauvignon Blanc. Their Sauvignon Blanc is made to show that regional intensity alongside a little extra texture, and it has become one of the estate's best-known wines. Marlborough's combination of bright sunshine, cool nights and free-draining soils gives the variety its trademark punch. The 2025 has lemongrass, blackcurrant bud and grapefruit aromas, lime zest on the palate and a mouth-watering finish with a textural edge.\u003c\/p\u003e\n\u003cp\u003eChill it well and enjoy with goat's cheese salad, green-lipped mussels or fish and chips. Best within a couple of years of vintage.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Nautilus Estate","offer_id":44290145484859,"sku":"NAUMSA25A","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/nautilus-estate-sauvignon-blanc-2025-v2.png?v=1790229186"},{"product_id":"the-paper-nautilus-sauvignon-blanc-2023","title":"The Paper Nautilus Sauvignon Blanc 2023","description":"\u003cp\u003eThe Paper Nautilus Sauvignon Blanc is a textural, oak-influenced Marlborough Sauvignon Blanc from Nautilus Estate.\u003c\/p\u003e\n\u003cp\u003eThis is a more serious, layered take on Marlborough's signature grape from the Hill-Smith family's estate. Oak is used to add texture and a savoury, nutty edge, taking the wine away from the usual zesty style and closer in spirit to fine white Bordeaux. Citrus peel, beeswax and green apple meet restrained mineral notes, and the palate carries an intense citrus core with subtle oak and an elegant, textural finish. At 13.5% alcohol it has good weight.\u003c\/p\u003e\n\u003cp\u003eServe chilled but not icy, at around 10 degrees, with grilled whiting, chicken and leek pie or asparagus with hollandaise. It should gain complexity over the next few years.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Nautilus Estate","offer_id":44290145779771,"sku":"TPNSAU23A6","price":44.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/the-paper-nautilus-sauvignon-blanc-2023-v2.png?v=1790229183"},{"product_id":"palliser-estate-pencarrow-sauvignon-blanc-2025","title":"Palliser Estate Pencarrow Sauvignon Blanc 2025","description":"\u003cp\u003ePalliser Estate Pencarrow Sauvignon Blanc is a crisp, cool-climate Sauvignon from the Wairarapa's best-known village.\u003c\/p\u003e\n\u003cp\u003eMartinborough's dry autumns and cool nights let Sauvignon Blanc ripen slowly, building intense aromatics while keeping bright acidity. Made by Palliser Estate under its Pencarrow label, this is a classic Kiwi style with a Martinborough accent. Pale lemon and bright, it has passionfruit, orange blossom, apple, nettle and pink grapefruit with a hint of musk. The palate is crisp and dry, generous and layered, with a long, mouth-watering finish.\u003c\/p\u003e\n\u003cp\u003ePour it very cold with fresh oysters, asparagus with hollandaise, or a goat's cheese salad.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Martinborough \/ Palliser Estate","offer_id":44290153644091,"sku":"PENCSA25A6","price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/palliser-estate-pencarrow-sauvignon-blanc-2025-v2.png?v=1790229189"},{"product_id":"saint-clair-origin-sauvignon-blanc-2025","title":"Saint Clair Origin Sauvignon Blanc 2025","description":"\u003cp\u003eSaint Clair Origin Sauvignon Blanc is a ripe, tropical Marlborough Sauvignon Blanc with passionfruit, grapefruit and a salty mineral edge.\u003c\/p\u003e\n\u003cp\u003eMarlborough made its name with Sauvignon Blanc, and the Ibbotson family were part of that story, growing grapes in the region from the late 1970s before releasing Saint Clair wines in the 1990s. Bright sunshine and cold nights at the top of the South Island lock in intense aromatics and crisp acidity. The 2025 is pale green, with passionfruit, grapefruit and blackcurrant aromas, a rich, weighty palate with a thread of tropical fruit, and a salty minerality leading to a clean, fresh finish.\u003c\/p\u003e\n\u003cp\u003eServe it well chilled, and enjoy it young. It is great with goat's cheese salad, grilled whiting, green-lipped mussels or asparagus with hollandaise.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Saint Clair Family Estate","offer_id":44290172551227,"sku":"SAOSAU25A6","price":24.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/saint-clair-origin-sauvignon-blanc-2025-v2.png?v=1790228930"},{"product_id":"saint-clair-origin-sauvignon-blanc-375ml-2023","title":"Saint Clair Origin Sauvignon Blanc 375ml 2023","description":"\u003cp\u003eSaint Clair Origin Sauvignon Blanc 375ml is a half-bottle of zesty, aromatic Marlborough Sauvignon Blanc.\u003c\/p\u003e\n\u003cp\u003eThe valleys at the top of New Zealand's South Island enjoy some of the country's highest sunshine hours, balanced by cool nights, which is why Marlborough Sauvignon Blanc is so pungent and fresh. The Ibbotson family's winery is one of the region's leading independent producers, and its Origin Sauvignon Blanc is made to capture that classic regional punch. This half-bottle shows passionfruit, grapefruit, green apple and a hint of jalapeño, with white stone fruit, grapefruit pith and blackcurrant on a weighty, herbaceous palate and a salty mineral finish.\u003c\/p\u003e\n\u003cp\u003eChill well and drink soon. A half-bottle sits nicely alongside fish and chips, a Thai beef salad, fresh oysters or a herby tabbouleh.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Saint Clair Family Estate","offer_id":44290172616763,"sku":"SAOSAU23A37","price":12.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/saint-clair-origin-sauvignon-blanc-375ml-2023-v2.png?v=1790228929"},{"product_id":"saint-clair-pioneer-block-1-sauvignon-blanc-2024","title":"Saint Clair Pioneer Block 1 Sauvignon Blanc 2024","description":"\u003cp\u003eSaint Clair Pioneer Block 1 Sauvignon Blanc is a single-vineyard Marlborough Sauvignon Blanc with blackcurrant, passionfruit and a chalky, mineral finish.\u003c\/p\u003e\n\u003cp\u003eThe Pioneer Block series is Saint Clair's collection of single-vineyard wines, each from a particular site in Marlborough, made to show how soil and aspect shape flavour. Each block is picked and made separately, and Block 1 gives a pure, classic varietal expression. The family has grown grapes in the region since the late 1970s and knows these sites well. The 2024 is pale green, with passionfruit, blackcurrant and a hint of flint, then blackcurrant and grapefruit with fine mineral elegance, a chalky texture and a subtle salty note on the finish.\u003c\/p\u003e\n\u003cp\u003eKeep it cold. Pair with scallop ceviche, fresh oysters, a goat's cheese and beetroot salad or pan-fried flathead.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Saint Clair Family Estate","offer_id":44290172747835,"sku":"SAPB1SA24A6","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/saint-clair-pioneer-block-1-sauvignon-blanc-2024-v2.png?v=1790228936"},{"product_id":"saint-clair-pioneer-block-3-sauvignon-blanc-2025","title":"Saint Clair Pioneer Block 3 Sauvignon Blanc 2025","description":"\u003cp\u003eSaint Clair Pioneer Block 3 Sauvignon Blanc is a pungent, herbaceous single-vineyard Sauvignon Blanc from Marlborough.\u003c\/p\u003e\n\u003cp\u003eThe Pioneer Block range was set up to bottle the most distinctive of the vineyards the Ibbotson family works across Marlborough, each kept apart from harvest to bottling. Block 3 gives a green, herb-edged style with plenty of zest. The 2025 is pale green, with fresh grapefruit, snow pea and a hint of oyster shell, then blackcurrant and tomato leaf with green herbaceous notes on the palate, and a crisp sea-salt minerality running through to an intense, refreshing finish.\u003c\/p\u003e\n\u003cp\u003eServe very cold. It loves green flavours, so pair with asparagus, pea and mint risotto, a herby fish dish or sushi.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Saint Clair Family Estate","offer_id":44290173108283,"sku":"SAPB3SA25A6","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/saint-clair-pioneer-block-3-sauvignon-blanc-2025-v2.png?v=1790228938"},{"product_id":"saint-clair-wairau-reserve-sauvignon-blanc-2025","title":"Saint Clair Wairau Reserve Sauvignon Blanc 2025","description":"\u003cp\u003eSaint Clair Wairau Reserve Sauvignon Blanc is the top-tier Sauvignon Blanc from Saint Clair, grown in Marlborough's Wairau Valley.\u003c\/p\u003e\n\u003cp\u003eThe Wairau Valley is the heart of Marlborough, a broad river valley whose stony, free-draining soils and long sunny days produce the intense aromatics the region is famous for. For the Reserve, fruit is selected from sites in the valley that show the most concentration and power. The family-owned winery, founded by Neal and Judy Ibbotson, has built much of its reputation on this wine. The 2025 has grapefruit and blackcurrant bud aromas with tropical notes and a herbaceous thread, then passionfruit, grapefruit and crushed herbs on a weighty, salty-mineral palate.\u003c\/p\u003e\n\u003cp\u003eChill well before serving. It is excellent with snapper, crayfish, goat's cheese or a Vietnamese herb salad, and has the concentration to hold for a couple of years.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Saint Clair Family Estate","offer_id":44290173206587,"sku":"SARWSB25A6","price":34.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/saint-clair-wairau-reserve-sauvignon-blanc-2025-v2.png?v=1790228933"},{"product_id":"twin-islands-sauvignon-blanc-2025","title":"Twin Islands Sauvignon Blanc 2025","description":"\u003cp\u003eTwin Islands Sauvignon Blanc is a crisp, zesty New Zealand white made for easy drinking with food.\u003c\/p\u003e\n\u003cp\u003eTwin Islands is a New Zealand label from Negociants, the fine wine importer and distributor associated with the Hill-Smith family of Yalumba. The Sauvignon Blanc comes from Marlborough, where long sunny days and cold nights produce wines of real intensity and freshness. This one has a lively fragrance and a crisp palate, with citrus flavours and hints of fresh herbs leading to a zesty, mouthwatering finish.\u003c\/p\u003e\n\u003cp\u003eServe well chilled. A very food-friendly wine, it is great on its own or with fish and chips, Thai salads, sashimi or anything fresh, zingy or boldly flavoured.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Twin Islands","offer_id":44290185363515,"sku":"TWISAU25A","price":19.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/twin-islands-sauvignon-blanc-2025-v2.png?v=1790228935"},{"product_id":"opawa-sauvignon-blanc-2025","title":"Opawa Sauvignon Blanc 2025","description":"\u003cp\u003eOpawa Sauvignon Blanc is a pure, lively Marlborough Sauvignon Blanc with a finely textured core.\u003c\/p\u003e\n\u003cp\u003eCrafted by the Nautilus Estate winemaking team, the label takes its name from a Marlborough river and aims to express the region's fruit with purity and finesse. Marlborough's bright sunshine, cool nights and free-draining soils have made it the world's reference point for Sauvignon Blanc. This wine shows white nectarine, lime zest and passionfruit, layered citrus and tropical fruit, subtle mineral notes and a seam of bright acidity leading to a juicy finish.\u003c\/p\u003e\n\u003cp\u003ePair it with goat's cheese, grilled asparagus or ceviche, and serve well chilled. Best enjoyed in its youth.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Sauvignon Blanc \/ Marlborough \/ Opawa","offer_id":44294641483835,"sku":"OPASAU25A","price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Opawa_Sauvignon_Blanc_2025.png?v=1790311569"}],"url":"https:\/\/www.divino.com.au\/collections\/nz-sauvignon-blanc.oembed","provider":"DiVino.com.au","version":"1.0","type":"link"}