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Grown beyond the strict limits of Condrieu, the Les Corendies vineyard lets the estate work this perfumed grape in a similarly steep, well-drained setting while offering a more accessible introduction to Viognier's character. It is made with the same hands-on, small-scale approach the family applies to its better-known Côte-Rôtie reds.\u003c\/p\u003e\u003cp\u003eA generous, fragrant white suited to relaxed entertaining and lighter, spiced or creamy dishes.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône Valley \/ Domaine Christophe Billon","offer_id":44023017865275,"sku":"BI1220","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/domaine-christophe-billon-vdp-viognier-les-corendies-2020.png?v=1787253732"},{"product_id":"domaine-benjamin-et-david-duclaux-cote-rotie-la-chana-syrah-viognier-2022","title":"Domaine Benjamin et David Duclaux Côte-Rôtie 'La Chana' Syrah\/Viognier 2022","description":"\u003cp\u003eDomaine Benjamin et David Duclaux Côte-Rôtie 'La Chana' is a refined, site-driven red from one of the northern Rhône's benchmark appellations, prized for combining real power with genuine perfume.\u003c\/p\u003e\u003cp\u003eCôte-Rôtie, meaning \"roasted slope\", is a small, steeply terraced appellation on the west bank of the Rhône near Ampuis, where granite and schist soils and a warm, south-facing aspect allow Syrah to ripen fully while keeping its aromatic lift. A small proportion of the white grape Viognier is traditionally co-planted and co-fermented with the Syrah here, softening the wine's structure and adding floral perfume. Domaine Benjamin et David Duclaux is a family estate now run by brothers Benjamin and David, continuing generations of work farming steep, terraced parcels across the appellation and vinifying individual sites separately to preserve their distinct character.\u003c\/p\u003e\u003cp\u003eFull-bodied yet polished, this is Rhône Syrah for those who enjoy structure paired with aromatic finesse, well suited to richer, slow-cooked fare and special occasions.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Syrah \/ Viognier \/ Rhône Valley \/ Benjamin et David Duclaux","offer_id":44023026942011,"sku":"DD3722","price":143.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/domaine-benjamin-et-david-duclaux-cote-rotie-la-chana-syrah-viognier-2022.png?v=1787253832"},{"product_id":"domaine-benjamin-et-david-duclaux-cote-rotie-la-germine-syrah-viognier-2022","title":"Domaine Benjamin et David Duclaux Côte-Rôtie 'La Germine' Syrah\/Viognier 2022","description":"\u003cp\u003eDomaine Benjamin et David Duclaux Côte-Rôtie 'La Germine' is a poised, aromatic red from Côte-Rôtie, the northern Rhône appellation renowned for marrying Syrah's power with real perfume and finesse.\u003c\/p\u003e\u003cp\u003eCôte-Rôtie's steep, terraced vineyards rise sharply from the Rhône near the village of Ampuis, their granite and schist soils and sheltered, sun-facing slopes giving Syrah both ripeness and lift, often aided by a small co-fermented portion of the white grape Viognier. Domaine Benjamin et David Duclaux is a family estate run by brothers Benjamin and David, who farm multiple parcels across the appellation and bottle several distinct sites, including La Germine, separately, so that each wine reflects the character of its particular terroir.\u003c\/p\u003e\u003cp\u003eSavoury and structured, this is a red for those who love Syrah with aromatic complexity as much as substance, well suited to slow-cooked, richer dishes and more elevated occasions.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Syrah \/ Viognier \/ Rhône Valley \/ Benjamin et David Duclaux","offer_id":44023026974779,"sku":"DD3222","price":163.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/domaine-benjamin-et-david-duclaux-cote-rotie-la-germine-syrah-viognier-2022.png?v=1787253832"},{"product_id":"domaine-benjamin-et-david-duclaux-condrieu-les-caillets-viognier-2023","title":"Domaine Benjamin et David Duclaux Condrieu 'Les Caillets' Viognier 2023","description":"\u003cp\u003eDomaine Benjamin et David Duclaux Condrieu 'Les Caillets' is a rich, aromatic white from one of Condrieu's most respected growers, made entirely from Viognier grown on the appellation's steep terraced slopes.\u003c\/p\u003e\n\u003cp\u003eDomaine Duclaux was established in 1928 in Tupin-et-Semons and is now run by brothers Benjamin and David Duclaux, who have earned a reputation among the northern Rhône's leading names for precision and finesse. Best known for their Côte-Rôtie, the family also farms a small parcel of Viognier in neighbouring Condrieu, grown on steep granite and gneiss terraces above the Rhône. Condrieu is one of the world's great homes for Viognier, capable of producing whites of exceptional perfume, texture and richness while retaining freshness and lift.\u003c\/p\u003e\n\u003cp\u003eA luxurious, full-bodied white with generous texture balanced by structure, it suits richer seafood, poultry, or dishes built around spice and cream.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône Valley \/ Benjamin et David Duclaux","offer_id":44023034970171,"sku":"DD0123","price":143.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/domaine-benjamin-et-david-duclaux-condrieu-les-caillets-viognier-2023.png?v=1787239667"},{"product_id":"domaine-yves-cuilleron-viognier-2024","title":"Domaine Yves Cuilleron Viognier 2024","description":"\u003cp\u003eDomaine Yves Cuilleron Viognier is an aromatic, expressive white from the northern Rhône, made in the generous, textural style the estate is known for.\u003c\/p\u003e\n\u003cp\u003eYves Cuilleron took over his family's small vineyard holding in Chavanay in 1987 and has since built one of the most respected estates in the northern Rhône, with parcels across Condrieu, Côte-Rôtie, Saint-Joseph and the wider Collines Rhodaniennes. His steep, terraced vineyards are worked largely by hand, and he is regarded as one of the leading exponents of Viognier, a grape that reaches a rare combination of perfume, richness and texture in this stretch of the Rhône. Cuilleron's wines are prized for balancing the variety's natural opulence with freshness and precision.\u003c\/p\u003e\n\u003cp\u003eA generous, aromatic white with a silky texture, it pairs well with herb-driven dishes, white meats and richer seafood.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône Valley \/ Domaine Yves Cuilleron","offer_id":44023036837947,"sku":"CU2024","price":54.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/domaine-yves-cuilleron-viognier-2024.png?v=1787239667"},{"product_id":"chateau-de-beaucastel-coudoulet-cotes-du-rhone-blanc-2023","title":"Château de Beaucastel Coudoulet Côtes-du-Rhône Blanc 2023","description":"\u003cp\u003eChâteau de Beaucastel Coudoulet Côtes-du-Rhône Blanc is a white Cotes du Rhone made from a vineyard that lies just outside the Chateauneuf-du-Pape boundary, opposite the Beaucastel estate itself.\u003c\/p\u003e\n\n\u003cp\u003eCoudoulet sits directly across the road from the Beaucastel vineyard, on the far side of the boundary that separates Chateauneuf-du-Pape from the surrounding Cotes du Rhone, which is why it is often described as the estate's junior wine. The soils are much the same mix of galets roulés and clay, and the vineyard is farmed to the same organic and biodynamic standards as the home property. The Perrin family have held Beaucastel since the early twentieth century. The white is a blend of Bourboulenc, Marsanne, Viognier and Clairette, an old fashioned southern Rhone combination that has largely given way to easier varieties elsewhere. Fermentation is carried out at cool temperatures and the wine is bottled without heavy oak influence, which keeps it fresh and direct.\u003c\/p\u003e\n\n\u003cp\u003eServe well chilled, at around 10 to 12 degrees, with grilled fish, chicken or a plate of olives and charcuterie.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Bourboulenc \/ Marsanne \/ Viognier \/ Clairette \/ Rhone Valley \/ Chateau de Beaucastel","offer_id":44029613047867,"sku":"BEACOB23","price":86.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/chateau-de-beaucastel-coudoulet-cotes-du-rhone-blanc-2023.png?v=1787317890"},{"product_id":"domaine-rene-rostaing-condrieu-la-bonnette-2024","title":"Domaine René Rostaing Condrieu 'La Bonnette' 2024","description":"\u003cp\u003eDomaine René Rostaing Condrieu 'La Bonnette' is a Viognier from Condrieu, the small northern Rhône appellation that is the variety's ancestral home.\u003c\/p\u003e\n\n\u003cp\u003eCondrieu runs along the right bank of the Rhône south of Vienne, a narrow ribbon of terraces cut into granite so steep that everything is done by hand and the retaining walls need constant rebuilding. Viognier is the only permitted grape, and the appellation came close to vanishing altogether in the middle of the last century, reduced to a handful of hectares before a revival that has since made it one of France's most sought-after whites. René Rostaing made his name a little further south at Ampuis in Côte-Rôtie, taking on the vineyards of two celebrated growers, Albert Dervieux-Thaïze and Marius Gentaz-Dervieux, when they retired; his son Pierre runs the domaine today.\u003c\/p\u003e\n\n\u003cp\u003eServe at around eleven degrees, not too cold, with scallops, roast chicken or richer fish. It is a wine to enjoy in its first years rather than one for long keeping.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Northern Rhone \/ Domaine Rene Rostaing","offer_id":44030325227579,"sku":"RENCON24","price":171.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/domaine-rene-rostaing-condrieu-la-bonnette-2024.png?v=1787318180"},{"product_id":"guigal-condrieu-la-doriane-2021","title":"Guigal Condrieu 'La Doriane' 2021","description":"\u003cp\u003eGuigal Condrieu 'La Doriane' is the house's flagship Viognier, drawn from the steepest terraces of the small Condrieu appellation in the northern Rhône.\u003c\/p\u003e\n\n\u003cp\u003eCondrieu is given over to Viognier alone, on granite slopes above the river that fall away so sharply they have to be terraced and worked entirely by hand. The appellation almost vanished in the middle of the twentieth century, reduced to a few hectares of vines, and Guigal was central to its recovery. La Doriane comes from mature vines on prized sites including Colombier and Côte Châtillon, and unlike the estate's classic Condrieu it is fermented and aged wholly in oak barrels, a portion of them new. The house was founded at Ampuis in 1946 by Étienne Guigal and is directed today by his grandson Philippe.\u003c\/p\u003e\n\n\u003cp\u003eBest at 10 to 12 degrees with lobster, roast poultry or veal in cream, and it will hold in a cool cellar for several years.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Northern Rhone \/ Guigal","offer_id":44031431049275,"sku":"GUICLD216","price":223.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-condrieu-la-doriane-2021.png?v=1787318275"},{"product_id":"guigal-condrieu-la-doriane-2023","title":"Guigal Condrieu 'La Doriane' 2023","description":"\u003cp\u003eGuigal Condrieu 'La Doriane' is the house's flagship Viognier, drawn from the steepest terraces of the small Condrieu appellation in the northern Rhône.\u003c\/p\u003e\n\n\u003cp\u003eCondrieu is given over to Viognier alone, on granite slopes above the river that fall away so sharply they have to be terraced and worked entirely by hand. The appellation almost vanished in the middle of the twentieth century, reduced to a few hectares of vines, and Guigal was central to its recovery. La Doriane comes from mature vines on prized sites including Colombier and Côte Châtillon, and unlike the estate's classic Condrieu it is fermented and aged wholly in oak barrels, a portion of them new. The house was founded at Ampuis in 1946 by Étienne Guigal and is directed today by his grandson Philippe.\u003c\/p\u003e\n\n\u003cp\u003eBest at 10 to 12 degrees with lobster, roast poultry or veal in cream, and it will hold in a cool cellar for several years.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Northern Rhone \/ Guigal","offer_id":44031431245883,"sku":"GUICLD236","price":239.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-condrieu-la-doriane-2021.png?v=1787318275"},{"product_id":"guigal-cote-rotie-brune-et-blonde-375ml-2020","title":"Guigal Côte-Rôtie Brune et Blonde 375mL 2020","description":"\u003cp\u003eGuigal Côte-Rôtie Brune et Blonde is the cornerstone red of the house, from Côte-Rôtie, the northernmost cru of the Rhône.\u003c\/p\u003e\n\n\u003cp\u003eThe name refers to the two halves of the appellation. Côte Brune, on darker iron bearing schist, gives a firmer and longer lived wine; Côte Blonde, on paler granite and gneiss, gives a softer and more perfumed one. Blending the two is the traditional Côte-Rôtie practice, and this wine is its clearest expression. Syrah dominates, with the small proportion of Viognier the appellation permits, often co-fermented with the red grapes, a habit found almost nowhere else in France. Guigal has been based at Ampuis in the heart of the appellation since 1946 and gives this wine around three years in oak, a longer élevage than most producers attempt.\u003c\/p\u003e\n\n\u003cp\u003eA sensible size for one or two people alongside roast lamb, beef or game; serve at 16 to 18 degrees.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Syrah \/ Viognier \/ Northern Rhone \/ Guigal","offer_id":44031431737403,"sku":"GUICOR203724","price":92.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-cote-rotie-brune-et-blonde-375ml-2020.png?v=1787318269"},{"product_id":"guigal-cote-rotie-brune-et-blonde-de-guigal-2021","title":"Guigal Côte-Rôtie Brune et Blonde de Guigal 2021","description":"\u003cp\u003eGuigal Côte-Rôtie Brune et Blonde de Guigal is the benchmark red of Côte-Rôtie, the steep northernmost cru of the Rhône Valley.\u003c\/p\u003e\n\n\u003cp\u003eCôte-Rôtie means the roasted slope, and the vineyards fall almost vertically to the river on terraces held by stone walls, each vine trained to its own tripod of chestnut stakes. The appellation divides into Côte Brune, whose iron bearing schist gives a firmer wine, and Côte Blonde, on lighter granite soils, which gives a rounder one; blending the two is the historic practice this bottling honours. Syrah dominates, with a little Viognier, which growers here have long co-fermented with the red grapes. The Guigal family has lived and worked in Ampuis since 1946 and gives the wine a long ageing in oak before release.\u003c\/p\u003e\n\n\u003cp\u003eIt suits roast and braised meats, game birds and mature cheese; serve at 16 to 18 degrees and decant younger bottles.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Syrah \/ Viognier \/ Northern Rhone \/ Guigal","offer_id":44031443828795,"sku":"GUICOR21","price":193.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-cote-rotie-brune-et-blonde-375ml-2020.png?v=1787318269"},{"product_id":"guigal-cote-rotie-brune-et-blonde-de-guigal-1-5l-magnum-2019","title":"Guigal Côte-Rôtie Brune et Blonde de Guigal 1.5L MAGNUM 2019","description":"\u003cp\u003eGuigal Côte-Rôtie Brune et Blonde de Guigal is the benchmark red of Côte-Rôtie, the steep northernmost cru of the Rhône Valley.\u003c\/p\u003e\n\n\u003cp\u003eCôte-Rôtie means the roasted slope, and the vineyards fall almost vertically to the river on terraces held by stone walls, each vine trained to its own tripod of chestnut stakes. The appellation divides into Côte Brune, whose iron bearing schist gives a firmer wine, and Côte Blonde, on lighter granite soils, which gives a rounder one; blending the two is the historic practice this bottling honours. Syrah dominates, with a little Viognier, which growers here have long co-fermented with the red grapes. The Guigal family has lived and worked in Ampuis since 1946 and gives the wine a long ageing in oak before release.\u003c\/p\u003e\n\n\u003cp\u003eIt suits roast and braised meats, game birds and mature cheese; serve at 16 to 18 degrees and decant younger bottles.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Syrah \/ Viognier \/ Northern Rhone \/ Guigal","offer_id":44031443959867,"sku":"GUICOR19151","price":319.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-cote-rotie-brune-et-blonde-375ml-2020.png?v=1787318269"},{"product_id":"guigal-cote-rotie-chateau-d-ampuis-2019","title":"Guigal Côte-Rôtie Château d'Ampuis 2019","description":"\u003cp\u003eGuigal Côte-Rôtie Château d'Ampuis is a single label drawn from seven separate vineyard sites across the Côte-Rôtie appellation.\u003c\/p\u003e\n\n\u003cp\u003eThe château itself is a Renaissance building on the riverbank at Ampuis, bought by the Guigal family in 1995 and now the heart of the estate. The wine that carries its name blends parcels from both sides of the appellation, among them La Garde, La Grande Plantée, Le Clos, La Pommière, Le Pavillon Rouge, Le Moulin and La Viria. Syrah is joined by a small share of Viognier, co-fermented in the local manner, and the wine is aged for around three years in oak, a good part of it new. In the house hierarchy it sits between Brune et Blonde and the three single vineyard wines known as the La Las.\u003c\/p\u003e\n\n\u003cp\u003eWorth decanting and best at 16 to 18 degrees with roast beef, venison or duck; it repays fifteen years or more in a cool cellar.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Shiraz \/ Viognier \/ Northern Rhone \/ Guigal","offer_id":44031444058171,"sku":"GUICRA196","price":293.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-cote-rotie-chateau-d-ampuis-2019.png?v=1787318271"},{"product_id":"guigal-cote-rotie-chateau-d-ampuis-2020","title":"Guigal Côte-Rôtie Château d'Ampuis 2020","description":"\u003cp\u003eGuigal Côte-Rôtie Château d'Ampuis is a single label drawn from seven separate vineyard sites across the Côte-Rôtie appellation.\u003c\/p\u003e\n\n\u003cp\u003eThe château itself is a Renaissance building on the riverbank at Ampuis, bought by the Guigal family in 1995 and now the heart of the estate. The wine that carries its name blends parcels from both sides of the appellation, among them La Garde, La Grande Plantée, Le Clos, La Pommière, Le Pavillon Rouge, Le Moulin and La Viria. Syrah is joined by a small share of Viognier, co-fermented in the local manner, and the wine is aged for around three years in oak, a good part of it new. In the house hierarchy it sits between Brune et Blonde and the three single vineyard wines known as the La Las.\u003c\/p\u003e\n\n\u003cp\u003eWorth decanting and best at 16 to 18 degrees with roast beef, venison or duck; it repays fifteen years or more in a cool cellar.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Shiraz \/ Viognier \/ Northern Rhone \/ Guigal","offer_id":44031444222011,"sku":"GUICRA206","price":328.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-cote-rotie-chateau-d-ampuis-2019.png?v=1787318271"},{"product_id":"guigal-cote-rotie-chateau-d-ampuis-1-5l-magnum-2019","title":"Guigal Côte-Rôtie Château d'Ampuis 1.5L MAGNUM 2019","description":"\u003cp\u003eGuigal Côte-Rôtie Château d'Ampuis is a single label drawn from seven separate vineyard sites across the Côte-Rôtie appellation.\u003c\/p\u003e\n\n\u003cp\u003eThe château itself is a Renaissance building on the riverbank at Ampuis, bought by the Guigal family in 1995 and now the heart of the estate. The wine that carries its name blends parcels from both sides of the appellation, among them La Garde, La Grande Plantée, Le Clos, La Pommière, Le Pavillon Rouge, Le Moulin and La Viria. Syrah is joined by a small share of Viognier, co-fermented in the local manner, and the wine is aged for around three years in oak, a good part of it new. In the house hierarchy it sits between Brune et Blonde and the three single vineyard wines known as the La Las.\u003c\/p\u003e\n\n\u003cp\u003eWorth decanting and best at 16 to 18 degrees with roast beef, venison or duck; it repays fifteen years or more in a cool cellar.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Shiraz \/ Viognier \/ Northern Rhone \/ Guigal","offer_id":44031444320315,"sku":"GUICRA19151","price":596.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-cote-rotie-chateau-d-ampuis-2019.png?v=1787318271"},{"product_id":"isole-e-olena-syrah-collezione-privata-igt-2019","title":"Isole e Olena Syrah Collezione Privata IGT 2019","description":"\u003cp\u003eIsole e Olena Syrah Collezione Privata IGT is a Tuscan Syrah made at a Chianti Classico estate as a deliberate step outside the appellation.\u003c\/p\u003e\n\n\u003cp\u003eIsole e Olena sits near Barberino Tavarnelle in the north-west of Chianti Classico, a property the De Marchi family assembled in the 1950s from two adjoining farms. Paolo De Marchi, who ran the estate from the 1970s, planted a small private collection of varieties from beyond Tuscany, among them Syrah, and bottled them separately under the Toscana IGT classification, since Chianti Classico's rules leave no place for them. The Syrah goes into French oak for its maturation. Ownership of the estate passed to the French group EPI in 2022, and the collection wines remain made in small quantities.\u003c\/p\u003e\n\n\u003cp\u003eServe at around 18 degrees with grilled and roasted meats, lamb, or dishes with pepper and herbs; a short decant does no harm, and the wine holds well for a decade.\u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Syrah \/ Viognier \/ Tuscany \/ Isole e Olena","offer_id":44031522701371,"sku":"ISOSYR196","price":144.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/isole-e-olena-syrah-collezione-privata-igt-2019.png?v=1787318276"},{"product_id":"guigal-cote-rotie-chateau-d-ampuis-1-5l-magnum-2020","title":"Guigal Côte-Rôtie Château d'Ampuis 1.5L MAGNUM 2020","description":"\u003cp\u003eGuigal Côte-Rôtie Château d'Ampuis is a single label drawn from seven separate vineyard sites across the Côte-Rôtie appellation.\u003c\/p\u003e\n\u003cp\u003eThe château itself is a Renaissance building on the riverbank at Ampuis, bought by the Guigal family in 1995 and now the heart of the estate. The wine that carries its name blends parcels from both sides of the appellation, among them La Garde, La Grande Plantée, Le Clos, La Pommière, Le Pavillon Rouge, Le Moulin and La Viria. Syrah is joined by a small share of Viognier, co-fermented in the local manner, and the wine is aged for around three years in oak, a good part of it new. In the house hierarchy it sits between Brune et Blonde and the three single vineyard wines known as the La Las.\u003c\/p\u003e\n\u003cp\u003eWorth decanting and best at 16 to 18 degrees with roast beef, venison or duck; it repays fifteen years or more in a cool cellar.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Shiraz \/ Viognier \/ Northern Rhone \/ Guigal","offer_id":44034237890619,"sku":"GUICRA20156","price":660.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/guigal-cote-rotie-chateau-d-ampuis-1-5l-magnum-2020.png?v=1787509348"},{"product_id":"chateau-des-tourettes-vin-de-france-tinus-blanc-solera-1723-nv","title":"Château des Tourettes Vin de France Tinus Blanc Solera 1723 NV","description":"\u003cp\u003eTinus Blanc Solera 1723 is a perpetual blend of successive vintages from Jean-Marie Guffens' Luberon estate, its name marking the youngest and oldest wines in the assemblage.\u003c\/p\u003e\n\u003cp\u003eThe Luberon sits at the eastern edge of Provence, where Marsanne, Roussanne and Viognier are the traditional white varieties. Guffens selects what he calls raisins rôtis, the roasted grapes on the outer face of the bunch that catch the most sun, and blends them into a solera that runs back to 2017, with the current bottling based mainly on the two most recent vintages. The wine is held in concrete tanks on lees, so it stays fresh while it develops slowly, the older material contributing complexity and texture and the younger vintages freshness and mineral snap. It is bottled as Vin de France, which is the price of working outside the appellation rules, and it carries no vintage on the label.\u003c\/p\u003e\n\u003cp\u003eDrink on release and over the next three to four years. Serve at 10 to 12°C with roast pork, spiced vegetable dishes or a firm sheep's cheese.\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Marsanne \/ Roussanne \/ Viognier \/ Provence \/ Château des Tourettes","offer_id":44038103564347,"sku":"25316-750","price":71.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/chateau-des-tourettes-vin-de-france-tinus-blanc-solera-1723-nv.png?v=1787581680"},{"product_id":"chateau-grillet-2022","title":"Château-Grillet 2022","description":"\u003cp\u003eChâteau-Grillet is a single-estate appellation of steep, south-facing terraces in the northern Rhône, planted entirely to Viognier.\u003c\/p\u003e\n\u003cp\u003eChâteau-Grillet is one of the smallest appellations in France, a natural amphitheatre of granite terraces above the Rhône near Condrieu, and the whole of it belongs to a single property. Viognier is the only permitted variety. This release is restrained and tightly wound rather than showy, which is characteristic of the site even in warm seasons, and it carries the power the estate's wines are known to hold for decades. The grapes were chilled before whole-bunch pressing, the juice settled for a day or two, then fermented with wild yeasts and finished in barrel, going through full malolactic conversion. Maturation runs about twelve months in barrel, sometimes longer, followed by six to eight months in stainless steel. Under the current regime only one new 300-litre barrel enters the cellar each year, giving roughly fifteen per cent new wood, with the rest second to fourth use.\u003c\/p\u003e\n\u003cp\u003eDecant early if drinking young; it suits lobster, roast poultry or veal with morels. Serve at 10-12°C.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône \/ Château Grillet","offer_id":44038123487291,"sku":"25897-750","price":1294.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/chateau-grillet-2022.png?v=1787581697"},{"product_id":"domaine-la-remejeanne-cotes-du-rhone-les-arbousiers-blanc-2024","title":"Domaine la Réméjeanne Côtes du Rhône Les Arbousiers Blanc 2024","description":"\u003cp\u003eDomaine la Réméjeanne Côtes du Rhône Les Arbousiers Blanc is a five-variety white built on the estate's oldest white plantings.\u003c\/p\u003e\n\u003cp\u003eWhite Côtes du Rhône is a small part of the appellation, and at Réméjeanne, in the limestone hills at Sabran on the right bank, it is taken as seriously as the reds. Les Arbousiers is not the estate's most expensive white — that is the Roussanne-led Les Églantiers — but it draws on the oldest white vines, including a parcel of Bourboulenc planted in the early 1970s by Olivier Klein's grandfather François. This year the certified organic blend runs Clairette 30%, Roussanne 30%, Bourboulenc 20%, Viognier 10% and Marsanne 10%, with the Bourboulenc contributing more freshness than its share suggests. The grapes are whole-bunch pressed and ferment with natural yeasts, the Roussanne in 1800-litre foudre and the rest in concrete vats, then rest six months on fine lees before blending.\u003c\/p\u003e\n\u003cp\u003eDrinking well now and worth three or four years. Serve at 10-12°C with roast chicken, grilled prawns or a herb-heavy vegetable tart.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Clairette \/ Roussanne \/ Bourboulenc \/ Viognier \/ Marsanne \/ Rhône \/ Domaine la Remejeanne","offer_id":44038130106427,"sku":"25808-750","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/domaine-la-remejeanne-cotes-du-rhone-les-arbousiers-blanc-2024.png?v=1787583464"},{"product_id":"jean-baptiste-souillard-viognier-2023","title":"Jean-Baptiste Souillard Viognier 2023","description":"\u003cp\u003eJean-Baptiste Souillard Viognier comes from 0.4 hectares of steep granite hillside at Sanilhac, near the mouth of the Ardèche gorge.\u003c\/p\u003e\n\u003cp\u003eViognier's home is Condrieu, in the northern Rhône, but the variety is also grown well to the south in the Ardèche, where altitude can supply the freshness the grape otherwise loses. Souillard's site is east-facing and steep, sitting at 450 to 480 metres on poor, stony grès — sandstone laced with granite — and planted in the early 1970s and again in the 2000s. He works only a small corner of it. The fruit comes from the same late-ripening vineyard as his Roussanne but is picked earlier, at around the same time as his reds, which is central to the restrained, linear style he is after. The wine was raised and aged for twelve to fifteen months in neutral old oak to hold on to fruit purity rather than add weight.\u003c\/p\u003e\n\u003cp\u003eDrinking well now and worth three or four years. Serve at 10-12°C with roast pork, grilled chicken or a mildly spiced curry.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône \/ Jean-Baptiste Souillard","offer_id":44038162677819,"sku":"25408-750","price":64.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/jean-baptiste-souillard-viognier-2023.png?v=1787584235"},{"product_id":"mas-de-libian-vin-de-france-cave-vinum-blanc-2023","title":"Mas de Libian Vin de France Cave Vinum Blanc 2023","description":"\u003cp\u003eMas de Libian Cave Vinum Blanc is a small-batch biodynamic white from the southern Rhône, built around Roussanne and old-vine Clairette.\u003c\/p\u003e\n\u003cp\u003eMas de Libian sits on the right bank of the Rhône at Saint-Marcel-d'Ardeche, where Hélène Thibon farms biodynamically and works with very low yields. This white is bottled as Vin de France rather than under an appellation, which gives Thibon freedom with the blend. Roussanne and Viognier are joined by Clairette planted in the 1940s, with small amounts of Vermentino and Chenin Blanc added in recent years for freshness. Everything is hand-harvested and cropped low. The Clairette and Roussanne are raised in Stockinger cask after a brief maceration on skins, which brings tang, grip and structure rather than colour, while the aromatic varieties keep the wine lifted. It is a good demonstration of how serious the whites of the southern Rhône can be when yields are held down and the winemaking stays hands-off.\u003c\/p\u003e\n\u003cp\u003eDrink over the next three to five years with goat's cheese, grilled fish or a terrine, and do not be afraid of a little garlic. Serve at 10 to 12 degrees.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Roussanne \/ Viognier \/ Clairette \/ Vermentino \/ Chenin Blanc \/ Rhône \/ Mas De Libian","offer_id":44038163267643,"sku":"23585-750","price":52.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/mas-de-libian-vin-de-france-cave-vinum-blanc-2023.png?v=1787584346"},{"product_id":"feudo-luparello-grillo-viognier-doc-2025","title":"Feudo Luparello Grillo Viognier DOC 2025","description":"\u003cp\u003eFeudo Luparello Grillo Viognier is a fresh yet generous Sicilian white bringing together two very different grapes. Grillo provides freshness, structure and Mediterranean character, while Viognier adds a more aromatic, floral side and a little extra richness.\u003c\/p\u003e\n\u003cp\u003eMade from 70% Grillo and 30% Viognier, the grapes are gently pressed before fermentation in stainless steel at a controlled 14 to 16 degrees. The result is clean and expressive, with fruit and floral aromas, good freshness and enough body to make it particularly food friendly.\u003c\/p\u003e\n\u003cp\u003eServe chilled with grilled fish, seafood, Mediterranean vegetables, couscous or herb-roasted chicken.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Grillo \/ Viognier \/ Sicily \/ Feudo Luparello","offer_id":44243682852923,"sku":"MOV-00002","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Feudo_Luparello_Grillo_Viognier_DOC_b066edf2-3dee-438c-abef-2c8b16e6b927.png?v=1790047827"},{"product_id":"domaine-yves-cuilleron-cote-rotie-madiniere-syrah-viognier-2023","title":"Domaine Yves Cuilleron Côte-Rôtie 'Madinière' Syrah Viognier 2023","description":"\u003cp\u003eDomaine Yves Cuilleron Côte-Rôtie 'Madinière' is a Syrah with a touch of Viognier from the steep terraced slopes of Côte-Rôtie.\u003c\/p\u003e\n\u003cp\u003eIn the late 1980s Yves Cuilleron took over the family holding at Chavanay, and he has since built it into one of the most complete estates in the northern Rhône. Here the schist hillsides above Ampuis are too steep for machines. The appellation also allows a small amount of Viognier to be fermented with the Syrah, which sets the colour and lifts the aromatics. This blend draws on several parcels, fermented with a share of whole clusters and aged around a year and a half in French oak, partly new.\u003c\/p\u003e\n\u003cp\u003ePerfumed and full, with dark berries, violet, olive and smoked meat on firm, polished tannin. Decant for two hours, or cellar it a while longer; serve at 16–18°C with roast lamb, game or hard cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Syrah \/ Viognier \/ Rhône Valley \/ Domaine Yves Cuilleron","offer_id":44270470561851,"sku":"CU3023","price":179.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Domaine_Yves_Cuilleron_Cote-Rotie_Madiniere_Syrah_Viognier_52b998d5-5bfd-4e1c-a152-798f79a6759e.png?v=1754400098"},{"product_id":"chalou-dreaded-friend-viognier-orange-2023","title":"ChaLou Dreaded Friend Viognier Orange 2023","description":"\u003cp\u003eChaLou Dreaded Friend Viognier Orange is an aromatic, silky Viognier from the Orange region, made in a more poised style than most Australian versions.\u003c\/p\u003e\n\u003cp\u003eCondrieu in the northern Rhône is this grape's home, and it's notoriously fussy to grow, easily turning heavy and oily in warm climates. Around Mount Canobolas the long, cool season lets it build apricot and floral aromatics while keeping its freshness. The range exists for varieties outside the mainstream, and the making leans on lees contact and restrained oak for texture, not heavy-handed richness.\u003c\/p\u003e\n\u003cp\u003eApricot and blossom on a gently rounded palate. Chill to 10–12°C and serve with Moroccan chicken, mild curries, pork or soft washed-rind cheeses. Drink it within the next few years while it's fresh.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Orange \/ ChaLou","offer_id":44270543241275,"sku":"LU0723","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/chalou-dreaded-friend-viognier-orange-2023.png?v=1790051269"},{"product_id":"domaine-yves-cuilleron-condrieu-le-petit-cote-viognier-2025","title":"Domaine Yves Cuilleron Condrieu 'Le Petit Côte' Viognier 2025","description":"\u003cp\u003eDomaine Yves Cuilleron Condrieu 'Le Petit Côte' Viognier is a rich, dry Viognier from younger terraced vines in the northern Rhône.\u003c\/p\u003e\n\u003cp\u003eDecomposed granite, known locally as arzelle, covers the steep south-facing slopes above the river, and this low-yielding grape has to reach full ripeness there before it shows its best. It is the world's benchmark address for the variety. The family vines at Chavanay passed to Yves Cuilleron in the mid-1980s, and he has grown the estate into one of the largest and most consistent in the region, farmed sustainably. The fruit here is fermented in barrel and aged on lees with little new oak.\u003c\/p\u003e\n\u003cp\u003eSilky and full, with apricot, white flowers and a broad, dry finish. Serve at 10–12°C with roast chicken, scallops, pork belly or a gently spiced curry.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône Valley \/ Domaine Yves Cuilleron","offer_id":44270559428667,"sku":"CU2125","price":135.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Domaine_Yves_Cuilleron_Condrieu_Le_Petit_Cote_Viognier.png?v=1743761430"},{"product_id":"domaine-yves-cuilleron-condrieu-le-petit-cote-viognier-375ml-2025","title":"Domaine Yves Cuilleron Condrieu 'Le Petit Côte' Viognier 375ml 2025","description":"\u003cp\u003eDomaine Yves Cuilleron Condrieu 'Le Petit Côte' Viognier is a full, perfumed white from the northern Rhône in a 375ml half bottle.\u003c\/p\u003e\n\u003cp\u003eThe appellation is a small one on the right bank south of Vienne, planted only to Viognier on decomposed granite, with slopes steep enough that nearly all the work is manual. The domaine's several terraced parcels are picked when fully ripe. Yves Cuilleron has run things at Chavanay since the mid-1980s, building one of the leading names in the region. Wild yeasts ferment the juice in barrel, then it matures on lees in French oak, partly new, with stirring for the broad, creamy texture the appellation is known for.\u003c\/p\u003e\n\u003cp\u003eDry but generous, with apricot perfume and a warm finish. The half bottle suits two people or a single course; serve at 10–12°C with scallops, crab, roast chicken or mildly spiced Asian dishes.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône Valley \/ Domaine Yves Cuilleron","offer_id":44270560084027,"sku":"CU8125","price":78.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Domaine_Yves_Cuilleron_Condrieu_Le_Petit_Cote_Viognier_375ml.png?v=1744034004"},{"product_id":"domaine-yves-cuilleron-condrieu-les-chaillets-viognier-2025","title":"Domaine Yves Cuilleron Condrieu 'Les Chaillets' Viognier 2025","description":"\u003cp\u003eDomaine Yves Cuilleron Condrieu 'Les Chaillets' is a full-bodied Viognier from old vines in the northern Rhône.\u003c\/p\u003e\n\u003cp\u003eSome of these vines were planted by Yves Cuilleron's uncle, and on decomposed granite they give the wine depth and grip. Viognier is the only grape allowed in the appellation, and slopes this steep mean all the work is by hand. Since taking over the family vines in the late 1980s, he has become one of its leading names, with holdings in its best sites. Ripe grapes go into the press as whole bunches, ferment on wild yeasts in barrel and are then aged on stirred lees with modest new oak.\u003c\/p\u003e\n\u003cp\u003eRich and perfumed, yet dry, with apricot weight held by a firm line. Best within a few years; serve at 10–12°C with roast chicken, scallops, pork belly or mildly spiced Asian food.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône Valley \/ Domaine Yves Cuilleron","offer_id":44270560477243,"sku":"CU2225","price":154.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Domaine_Yves_Cuilleron_Condrieu_Les_Chaillets_Viognier.png?v=1744029057"},{"product_id":"domaine-yves-cuilleron-viognier-2025","title":"Domaine Yves Cuilleron Viognier 2025","description":"\u003cp\u003eDomaine Yves Cuilleron Viognier is a dry, perfumed Viognier from the hills of the northern Rhône, the grape's home region.\u003c\/p\u003e\n\u003cp\u003eCondrieu, a handful of terraced hectares on the right bank, is where the variety made its name, and this estate is one of the most respected growers there. This bottling comes from younger vines and from slopes outside the tightly drawn appellation lines, labelled IGP Collines Rhodaniennes, so it offers the grape's character for far less money. Picked fully ripe, it is fermented in stainless steel and older barrels and kept on lees for several months before a dry bottling.\u003c\/p\u003e\n\u003cp\u003eApricot and blossom on the nose, a soft, broad palate and a dry finish. Serve at 10–12°C with roast chicken, pork, seafood in cream or lightly spiced South-East Asian food.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Rhône Valley \/ Domaine Yves Cuilleron","offer_id":44270563983419,"sku":"CU2025","price":60.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/Domaine_Yves_Cuilleron_Viognier.png?v=1743758528"},{"product_id":"hans-herzog-viognier-2021","title":"Hans Herzog Viognier 2021","description":"\u003cp\u003eHans Herzog Viognier is an organically grown Marlborough Viognier in a rich, aromatic style.\u003c\/p\u003e\n\u003cp\u003eThis grape needs real warmth to ripen fully, which the estate's free-draining, sun-trapping site in the Wairau Valley provides. Some oak adds weight and texture. Planted by a Swiss winemaking family in the 1990s, the vineyard is organic and cropped lightly.\u003c\/p\u003e\n\u003cp\u003eApricot and blossom, with a creamy, dry finish. Good at 10–12°C with Moroccan chicken, pork, mild curry or crab.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Viognier \/ Marlborough \/ Hans Herzog","offer_id":44270575845435,"sku":"HH0521","price":79.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/hans-herzog-viognier-2021.png?v=1790056502"},{"product_id":"tim-smith-bugalugs-blanc-2024","title":"Tim Smith Bugalugs Blanc 2024","description":"\u003cp\u003eTim Smith Bugalugs Blanc is a Barossa white blend of Clairette, Viognier, Grenache Blanc and Roussanne, made along southern Rhône lines.\u003c\/p\u003e\n\u003cp\u003eFour white Rhône grapes go into this one, and you rarely see that mix in Australia. Clairette keeps it fresh, Viognier adds perfume, Grenache Blanc gives body and Roussanne brings texture. It sits on the easygoing side of Tim's range.\u003c\/p\u003e\n\u003cp\u003eGently aromatic and textural, with stone fruit and a dry, fresh finish. Chill to 8–10°C and serve with roast chicken, pork belly, Thai salads or soft cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Clairette \/ Viognier \/ Grenache Blanc \/ Roussanne \/ Barossa Valley \/ Tim Smith Wines","offer_id":44270595309627,"sku":"TS0324","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/tim-smith-bugalugs-blanc-2024.png?v=1790072906"},{"product_id":"tim-smith-bugalugs-blanc-2025","title":"Tim Smith Bugalugs Blanc 2025","description":"\u003cp\u003eTim Smith Bugalugs Blanc is a Barossa white blend of Clairette, Viognier, Grenache Blanc and Roussanne, made along southern Rhône lines.\u003c\/p\u003e\n\u003cp\u003eTim sources white Rhône varieties from Barossa growers for this early-drinking blend. Each grape has a job: Roussanne for texture, Grenache Blanc for weight, Viognier for aromatics and Clairette for freshness. It's an unusual line-up on this side of the world.\u003c\/p\u003e\n\u003cp\u003eStone fruit and soft florals on a textured palate, finishing dry. Good at 8–10°C with Thai salads, roast chook, pork belly or soft cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Clairette \/ Viognier \/ Grenache Blanc \/ Roussanne \/ Barossa Valley \/ Tim Smith Wines","offer_id":44270595702843,"sku":"TS0325","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/tim-smith-bugalugs-blanc-2025.png?v=1790072906"},{"product_id":"tim-smith-bugalugs-blanc-2026","title":"Tim Smith Bugalugs Blanc 2026","description":"\u003cp\u003eTim Smith Bugalugs Blanc is a Barossa white blend of Clairette, Viognier, Grenache Blanc and Roussanne, made along southern Rhône lines.\u003c\/p\u003e\n\u003cp\u003eIn the southern Rhône, whites like this are common. In Australia the combination is rare. Grenache Blanc provides body, Clairette lifts the freshness, Viognier gives perfume and Roussanne adds texture, all from Barossa vineyards and made to drink young.\u003c\/p\u003e\n\u003cp\u003eFresh and dry, with stone fruit and a gentle aromatic lift over a textured palate. Serve at 8–10°C alongside pork belly, roast chicken, a Thai salad or soft cheeses.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Clairette \/ Viognier \/ Grenache Blanc \/ Roussanne \/ Barossa Valley \/ Tim Smith Wines","offer_id":44270596259899,"sku":"TS0326","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/tim-smith-bugalugs-blanc-2026.png?v=1790072906"}],"url":"https:\/\/www.divino.com.au\/collections\/viognier-wine.oembed?page=5","provider":"DiVino.com.au","version":"1.0","type":"link"}