{"product_id":"fat-bastard-chardonnay-2024","title":"Fat Bastard Chardonnay 2024","description":"\u003cp\u003eFat Bastard Chardonnay comes from California's North Coast, in a label that began in southern France.\u003c\/p\u003e\u003cp\u003eThe name came from a cellar in the Languedoc, where the English winemaker Guy Anderson and the Frenchman Thierry Boudinaud tasted a barrel that had sat on its lees through the winter and one of them pronounced it a fat bastard. The brand has since extended beyond France to work with fruit from other countries. California's North Coast, cooled by Pacific fog, gives Chardonnay ripeness with acidity intact.\u003c\/p\u003e\u003cp\u003eServe at 12 degrees with roast chicken, seafood or a creamy pasta. Drink within four years.\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Chardonnay \/ Californian North Coast \/ Fat Bastard","offer_id":44368871718971,"sku":"FBACHA24-6","price":17.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/fat-bastard-chardonnay-2024.png?v=1790738150","url":"https:\/\/www.divino.com.au\/products\/fat-bastard-chardonnay-2024","provider":"DiVino.com.au","version":"1.0","type":"link"}