{"product_id":"quealy-turbul-friulano-2024","title":"Quealy Turbul Friulano 2024","description":"\u003cp\u003eQuealy Turbul Friulano is an unfined, unfiltered skin-contact Friulano from the Mornington Peninsula, made in terracotta amphora and old puncheon.\u003c\/p\u003e\n\u003cp\u003eEighteen months in two used puncheons, after fermentation on skins in a trio of terracotta amphorae, two of 800 litres and one of 300, is the shape of this wine. The juice and skins were basket-pressed before racking to wood, and the only sulphur is a trace at pressing. Bottling came without fining or filtration. Friulano gives the northeast of Italy some of its best whites, and it reached Australia in the 1970s; the vines at Balnarring were grafted onto 1996 Chardonnay roots in 2003 and are worked for small crops, which is the only way the variety repays the effort.\u003c\/p\u003e\n\u003cp\u003eAmber-gold in the glass, with dried citrus, chamomile, hazelnut and a dry, tannic finish. Serve at 13 degrees and give it air. Roast pork with apple, mushroom pasta, or a generous plate of salumi and hard cheese will all hold their own.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.\u003c\/em\u003e\u003c\/p\u003e","brand":"DiVino.com.au","offers":[{"title":"Friulano \/ Mornington Peninsula \/ Quealy Winemakers","offer_id":44289831075899,"sku":"26070-750","price":36.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/0823\/1483\/files\/26070-750.png?v=1790122688","url":"https:\/\/www.divino.com.au\/products\/quealy-turbul-friulano-2024","provider":"DiVino.com.au","version":"1.0","type":"link"}