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SATURDAY 27th APRIL
European Wine Tasting Course - Potts Point
Love French and Italian wine? Then this European Wine Tasting Course is for you!
During a session with Gerardo, you will learn about French and Italian wines—what is a Pouilly Fumé, a Chianti, a Amarone. What words and regions to pay attention to—Burgundy, Veneto, Bordeaux, so you can buy a European wine without being overwhelmed.
He will show you how to match French and Italian wine with food - bring your own menu and learn how to pair it so you can have your own European dinner party at home. And last but not least, learn how to sabrage (sabre the top off a champagne bottle) - the ultimate party trick!
You will taste 11 x European wines to get a feel for the flavours you like, paired with an exquisite 6-course long lunch at Bistro Rex in Potts Point:
Course 1:
PiOik Bakery Bread: Cooper Tree Farms butter
House Marinated Mixed Olives
- Philippe Fourrier Blanc de Noirs Champagne NV - Champagne, France (DiVino retail price $86)
- Contadi Castaldi Franciacorta Rosé NV - Franciacorta, Italy (DiVino retail price $79)
Course 2:
Triple Cheese Soufflé: Comté, Cantal, Camembert
- Château de Fuissé Famille Vincent Mâcon-Villages 2022 - Burgundy, France (DiVino retail price $57)
- Cantine Pra Monte Grande Soave Classico 2019 - Veneto, Italy (DiVino retail price $45)
Course 3:
Moreton Bay Bug Omelette: Lobster sauce, trout roe
- Pascal Jolivet Pouilly Fumé 2021 - Loire Valley, France (DiVino retail price $56)
- Masseria Frattasi “Donnalaura” Falanghina del Sannio DOP 2021 - Campania, Italy (DiVino retail price $45)
Course 4:
Mushroom Risotto: Mixed mushrooms, Kombu butter, crispy Enoki
- Domaine Joseph Faiveley Bourgogne Rouge Pinot Noir 2021 - Burgundy, France (DiVino retail price $58)
- Batasiolo Langhe Nebbiolo DOC 2020 - Piedmont, Italy (DiVino retail price $35)
Course 5:
Steak Frites: 260g Jacks Creek Sirloin, Café de Paris, French fries
Mixed Leaves: Radicchio, Pedro Ximénez dressing
- Château Lanessan Haut-Médoc 2016 - Bordeaux, France (DiVino retail price $60)
- Isole e Olena Chianti Classico 2020 - Chianti, Italy (DiVino retail price $62)
Course 6:
Carboncino Goats Cheese, Italy
Rockford Blue Sheep Cheese, France
- Cesari Amarone della Valpolicella Classico DOCG 2017 - Veneto, Italy (DiVino retail price $115)
What you’ll learn:
- What are the important French & Italian winemaking regions & why
- How to read a wine labelHow to navigate a restaurant wine list
- How to pair wine with food - you can even bring your own menu & learn what wines will match with it
- How to sabrage (sabre the top off a champagne bottle) - the ultimate party trick
See you there!!
- Date: Saturday 27th April
- When: 12:00pm - 4:00pm
- Venue: Bistro Rex - Shop 1, 50-58 Macleay St, Potts Point NSW 2011
WEDNESDAY 1st MAY
(Early) Mother's Day Wine Tasting - Mittagong
Join us for an early Mother's Day celebration - and what better way to celebrate than with a wine tasting!
Receive a glass of French sparkling upon arrival, followed by a tasting of six handpicked European wines, three white and three red, perfectly paired to complement the delicious appetizers and platters supplied by Glass Café.
But, you don't have to be a mother, or even a Business Women's Network (BWN) member as this event is open to all, so bring partners, friends, work colleagues, whoever!
- Date: Wednesday 1st May
- When: 5:30pm - 7:00pm
- Venue: Glass Café and Bistro - Highlands Golf Club, Old Hume Highway, Mittagong NSW 2575
FRIDAY 12th JANUARY
Osborn House Matteo Takeover - Italian Night
Join us at Osborn House for the "Matteo Takeover" - an Italian dinner experience at Dinah's. Beginning with your choice of a spritz or Prosecco on the terrace overlooking stunning Morton National Park, followed by a 4-course Italian dining affair paired with our DiVino selected Italian wines.
- Date: Friday 12th January
- When: 6:00pm until late
- Venue: Osborn House - 96 Osborn Ave, Bundanoon NSW 2578
- Price is $175 per person and includes a spritz or prosecco on arrival, 4-course Italian dinner paired with 4 x Italian wine pairings
- Bookings required
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