Blind Corner Blanc 2020

Blind Corner Blanc is a Margaret River blend of Sauvignon Blanc and Chenin Blanc, grown biodynamically at Quindalup.

Margaret River made its name on the Sauvignon-Semillon blend the locals call Classic Dry White, and this is Ben Gould's answer to it: same idea, fewer rules. The 2020 runs roughly sixty per cent Sauvignon Blanc to forty per cent Chenin Blanc, both from blocks of biodynamic vines more than twenty years old at Quindalup, where sand and gravel sit over a granite base. Each variety was hand-picked and fermented on its own wild yeasts in stainless steel, with a short spell on skins and a touch of old oak for shape, then blended and bottled without fining.

Citrus and cut grass with a little tropical weight behind, finishing chalky and gently textural. Drink it cold, around 8 to 10 degrees. Goes with prawns off the barbecue, goat's cheese, or a Thai salad.

*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.