Kir-yianni Kali Riza Amyndeon PDO 2019

Kir-yianni Kali Riza Amyndeon PDO is an aromatic and elegant red with vibrant cherry, pomegranate, and floral notes. The palate is fresh and juicy, with a touch of spice and balanced acidity, offering a modern take on Xinomavro from the high-altitude vineyards of Amyndeon.

*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.

Type: Red Wine
Style: Medium-bodied, Elegant
Grape Varietal: Xinomavro
Tastes Like: Comparable to a Nebbiolo, with cherry, raspberry, and dried herbs.
Alcohol Percentage: 13%
Closure: Cork
Size: 750mL
Region: Amyndeon, Greece
Terroir: High-elevation sandy and loamy soils
Aging: 12 months in French oak barrels
Serving Temperature: 16-18°C

Kir-Yianni is a flagship winery in Northern Greece, known for its dedication to crafting premium Xinomavro wines. Kali Riza highlights their commitment to showcasing Amyndeon's unique terroir.

Seafood: Grilled swordfish or tomato-based seafood stews.
Poultry: Duck confit or herb-crusted turkey breast.
Vegetarian: Mushroom stroganoff or lentil curry.
Meat: Lamb chops or veal marsala.

Kasseri: Salty and semi-hard, complementing the wine's herbal notes.
Pecorino Romano: Aged and nutty, enhancing the wine's structure.
Comté: Creamy and savoury, adding depth to the pairing.
Gruyère: Rich and smooth, balancing the wine's acidity.

Lamb Chops with Herb Crust

Ingredients:

• 8 lamb chops
• 2 cups breadcrumbs
• 2 tbsp fresh parsley, chopped
• 1 tbsp fresh rosemary, chopped
• 2 garlic cloves, minced
• 3 tbsp olive oil
• Salt and pepper, to taste

Instructions:

1. Preheat the oven to 200°C. Season the lamb chops with salt and pepper.
2. In a bowl, mix breadcrumbs, parsley, rosemary, garlic, and olive oil.
3. Press the breadcrumb mixture onto each lamb chop to create a crust.
4. Place the chops on a baking tray and bake for 12-15 minutes or until golden brown.
5. Serve immediately with a side of roasted vegetables.

Tip: Pair with Kir-Yianni Kali Riza for an exquisite experience.