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Villa Raiano Falanghina IGT 2021
Villa Raiano Falanghina IGT 2021
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Description
Description
Description: Villa Raiano Falanghina IGT is a crisp and refreshing white wine from Campania, Italy. This Falanghina showcases aromas of citrus, pear, and a touch of floral notes, with a clean finish and bright acidity.
*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.
Wine Details
Wine Details
Type: White Wine
Style: Light-bodied, Crisp
Grape Varietal: Falanghina
Tastes Like: Citrus, pear, floral notes
Alcohol Percentage: 12.5%
Closure: Cork
Size: 750mL
Appellation: Falanghina IGT
Region: Campania, Italy
Terroir: Clay and limestone soils
Aging: Stainless steel to retain freshness
Serving Temperature: 8-10℃ – Serve well-chilled to enhance acidity
Winery
Winery
Villa Raiano specializes in producing wines from native Italian grape varieties. Their Falanghina reflects the winery's commitment to freshness and purity of expression.
Food Pairings
Food Pairings
Seafood: Complements shrimp, calamari, and white fish.
Poultry: Pairs well with lemon chicken or turkey breast.
Vegetarian: Ideal with salads, grilled vegetables, or a light pasta primavera.
Cheese Pairings
Cheese Pairings
Goat Cheese: Fresh and tangy, highlights acidity.
Brie: Creamy and soft, balances the wine's citrus notes.
Pecorino: Salty, adds depth to the wine's freshness.
Provolone: Sharp, complements the clean finish.
Recipe
Recipe
Lemon Garlic Shrimp
Ingredients:
- 500g shrimp, peeled and deveined
- Juice of 1 lemon
- 3 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions:
1. Heat olive oil in a skillet. Add garlic and cook until fragrant.
2. Add shrimp, lemon juice, salt, and pepper.
3. Sauté until shrimp are pink and cooked through. Serve with Villa Raiano Falanghina IGT.
