Frescobaldi Albizzia Chardonnay di Toscana IGT 2024

Frescobaldi Albizzia Chardonnay is a fresh and elegant white from Tuscany, one of Italy’s most iconic wine regions, known for producing vibrant, food-friendly wines that reflect the warmth and charm of the Mediterranean landscape.

Made from Chardonnay and vinified in stainless steel, this is a light to medium-bodied white with bright citrus, green apple and pear, alongside delicate floral notes and a hint of tropical fruit. The palate is crisp and mineral, with refreshing acidity and a clean, balanced finish.

This is a lively and approachable Italian white, fresh, zesty and effortlessly drinkable, ideal as an aperitif or alongside seafood, light pasta dishes and warm afternoons.

*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.

Type: White Wine
Style: Medium-bodied, Fresh, Elegant
Grape Varietal: Chardonnay
Tastes Like: Comparable to a lightly oaked Chardonnay, but fresher and more restrained
Alcohol Percentage: 12.5%
Closure: Cork
Size: 750mL
Appellation: Toscana IGT
Region: Tuscany, Italy
Terroir: Mediterranean climate with varied soils contributing balance and freshness
Aging: Stainless steel fermentation to preserve purity and vibrancy
Serving Temperature: 8–10℃ – Serve chilled

Frescobaldi is one of Italy’s most historic and respected wine families, with over 700 years of winemaking heritage in Tuscany. Known for combining tradition with modern precision, the estate produces wines that capture both regional character and contemporary drinkability.

Albizzia is Frescobaldi’s fresh, accessible expression of Chardonnay—crafted to highlight purity, balance and Mediterranean charm. Stainless steel vinification keeps the focus on brightness and elegance, resulting in a wine that is versatile, refined and easy to enjoy.

Seafood: Perfect with grilled fish, prawns or seafood pasta
Poultry: Pairs beautifully with roast chicken or turkey
Vegetarian: Ideal with salads, zucchini or vegetable risotto
Light Dishes: Excellent with antipasti or simple Mediterranean plates

Ricotta: Light and creamy, complements the wine’s freshness
Goat Cheese: Tangy and soft, enhances brightness
Mozzarella: Mild and milky, pairs with the clean finish
Young Pecorino: Lightly salty, balances the wine’s acidity

Insalata di Pollo e Verdure Grigliate (Tuscan Chicken & Grilled Vegetable Salad)

Ingredients:

• 2 chicken breasts
• 1 zucchini, sliced
• 1 red capsicum, sliced
• 1 eggplant, sliced
• 3 tbsp extra virgin olive oil
• 1 lemon (juice)
• Fresh basil leaves
• Salt and cracked black pepper

Instructions:

1. Season the chicken with olive oil, salt and pepper and grill until cooked through, then slice.
2. Grill the zucchini, capsicum and eggplant until tender and lightly charred.
3. Arrange the vegetables and sliced chicken on a serving plate.
4. Drizzle with olive oil and fresh lemon juice.
5. Scatter over basil leaves and finish with cracked black pepper.

The fresh vegetables and citrus dressing highlight the wine’s crisp acidity and clean fruit profile, while the light grilled chicken adds just enough substance without overpowering the Chardonnay.