Ca Erto Soave 2025

Ca Erto Soave is a crisp, unoaked Garganega blend from the volcanic hills east of Verona.

Basalt and limestone underpin these hillsides, and that mix is where the texture and the salty, almond-skin finish come from. Garganega does the heavy lifting: it ripens late, keeps its acidity and brings white flowers and stone fruit. Trebbiano di Soave, a far finer grape than its Tuscan namesake, adds cut and lift. The vines are farmed sustainably, and the fruit is pressed gently, fermented cool in steel and rested briefly on fine lees, with no oak at all.

Dry and light, with pear and blossom up front and a nutty twist at the end. Chill it well (8–10°C) and pour it as an aperitif, or bring it to the table with antipasti, seafood risotto or lighter chicken dishes.

*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.