• Equipo Navazos La Bota 118 Palo Cortado Pata de Gallina - DiVino.com.au
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Equipo Navazos La Bota 118 Palo Cortado Pata de Gallina

Equipo Navazos La Bota 118 Palo Cortado Pata de Gallina

$202.00 AUD
$202.00 AUD
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Description

La Bota 118 Palo Cortado Pata de Gallina is a dry fortified white from Jerez de la Frontera in Spain, made from Palomino.

Palo cortado starts as a fino ageing under a veil of flor, loses the flor and then ages on oxidatively, which leaves a wine with an amontillado's nose and an oloroso's frame. Equipo Navazos bottles butts like this one under numbered La Bota releases; Pata de Gallina is the name carried by the butts behind number 118.

Expect an amber, completely dry wine, nutty and savoury, with the sort of length that rewards a small glass and a slow hour. Serve at 12 to 14 degrees with jamón, aged cheese, or consommé.

*Every effort is made to ensure the current vintage is accurate; however, variations can occur. If you are after a specific vintage, please contact us prior to ordering.

Tags: Jerez-de-la-frontera, Palomino, Spain, Sweet-wine

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